Line Cook

Job DescriptionJob DescriptionLine cook needed for independently owned neighborhood grill.No experience necessary. will train on the job.Must be willing to work, Pay based on performance..

Job Summary:Arcis Golf is seeking a skilled Staff Line Cook to join our team. As a key member of our culinary team, you will be responsible for preparing and producing high-quality food items for our guests.Key Responsibilities:Assist with the preparation and production of food items for all food and beverage areasResponsible for set up, clean up, and...

Job Summary: We are seeking a self-motivated Line Cook to join our team at BLOC Coffee Company, a part of BLOC Ministries. As a Line Cook, you will be responsible for preparing food products consistently for all customers by adhering to all recipe and presentation standards. You will also be responsible for maintaining a clean, safe, and healthy work...

Job DescriptionJob DescriptionSince 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, CRG represents a steady beat of expansion and innovation fueled by a commitment to community...

Job DescriptionJob DescriptionOverviewUnder the direction of the Sous Chef, is responsible for providing superior service to both the internal and external customer. The incumbent is also responsible for properly preparing any and all foods listed on the respective menus that are to be grilled, fried, broiled, or prepared in the...

Job Summary: We are seeking a skilled Line Cook to join our team at Ford's Garage Norwood.Key Responsibilities:Prepare and cook menu items to a high standard, adhering to recipes and quality control procedures.Ensure a clean and organized kitchen environment, maintaining high standards of hygiene and safety.Stock and manage food products and equipment,...

PREP COOKJ. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine.  We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience...

PREP COOKJ. Alexander's Restaurant is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine.  We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience...

As a Frickers kitchen team member you will get to work in a fun, fast-paced environment. Whether youre saucing wings, grilling ribs, or prepping food for a busy weekend, your skills are critical in providing the mouth-watering food our guests are craving!Your job responsibilities include:Following proper food safety and sanitation proceduresFollowing recipes...

Job DescriptionJob DescriptionWant to work in a fun and unique work environment? Redwine & Co. is seeking an experienced cook to join our team at our establishment's on-site food truck. Our primary need is for a part-time cook, but we will consider full-time for the right person. Position Details: As a Short Order Cook, you’ll work under the direct...

Job DescriptionJob DescriptionOverviewUnder the direction of the Sous Chef, the incumbent maintains standards established in the preparation and presentation of food including tasting, presentation, and sanitation.Responsibilities Assists the Sous Chef and Cook in quality and portion control of product.Must be flexible and able to work all kitchen...

Job Title: Line CookJob Summary:We are seeking a skilled Line Cook to join our team at Dave & Buster's. As a Line Cook, you will be responsible for preparing and presenting our menu items to our guests. You will work in a fast-paced environment, ensuring that all food items are prepared to our high standards and presented in a visually appealing way.Key...

Upshift is looking for a Line Cooks / Prep Cooks for flexible shifts. Pick when and where you want to work. Create your own schedule - work as much or as little as you want. For all experience levels! Easy to apply - no resumes, no interviews. Upshift is a revolutionary mobile app to find hundreds of flexible shifts for roles like Assembly, Hospitality,...

Job SummaryWe are seeking a skilled Dietary Aide to join our team at Kenwood Terrace Care Center, a member of the CommuniCare Family of Companies. As a Dietary Aide, you will play a vital role in providing exceptional culinary care to our residents.Key ResponsibilitiesPrepare and serve food to residents in a timely and efficient manner.Set up tray or plate...

Job Title: Cook IIJob Summary:We are seeking a skilled Cook II to join our culinary team at Hard Rock International (USA), Inc. As a Cook II, you will be responsible for maintaining high standards in food preparation and presentation, working under the direction of the Sous Chef.Key Responsibilities:Assist the Sous Chef and Cook in quality and portion...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Senior Lifestyle. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in overseeing daily operations and ensuring the highest quality food products and kitchen cleanliness.Key ResponsibilitiesAssist in the oversight of...

**Job Summary**Ford's Garage Norwood is seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing ingredients and assembling dishes according to company recipes and specifications.**Responsibilities and Duties**Adhere to attendance policy and procedural compliance.Prepare lunch/dinner menu items, ensuring...

Reports To: Senior Director of Food & BeverageSupervises: Chef de Cuisine Sous Chefs Line Cooks StewardsGeneral Purpose: The Executive Chef is the guiding force behind the culinary mission of the restaurant. To be successful the ECs knowledge dedication and commitment to the restaurant and guest experience must be readily apparent to staff and guests alike....

Reports To: Senior Director of Food & BeverageSupervises: Chef de Cuisine Sous Chefs Line Cooks StewardsGeneral Purpose: The Executive Chef is the guiding force behind the culinary mission of the restaurant. To be successful the ECs knowledge dedication and commitment to the restaurant and guest experience must be readily apparent to staff and guests alike....

Job Title: Sous ChefAt Olio Italian, we are seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our kitchen staff, you will be responsible for maintaining the highest standards of food quality, safety, and presentation.Key Responsibilities:Direct supervision of the Line Cooks, Prep Cooks, Dishwashers, and BOH...