Restaurant General Manager
5 days ago
If you’re an experienced Restaurant General Manager who’s a natural leader and loves teaching new things and motivating a winning team, you can do all that - and much more with this global restaurant organization. Here, you will work with smart, experienced, fun people. Expect training, growth as well as plenty of excitement with unique challenges and a world of opportunity. We have won the “Marketing Excellence Awards” and “Loyalty & Engagement Awards” with various recognitions of the brands strategy to adopt innovative, effective and contemporary marketing practices. If you want a rewarding career in Restaurant General Management with a global leader in Hammond, LA, we are seeking a professional like you Title of position: Restaurant General Manager
Job Description: The responsibility of the General Manager is to meet customer service guidelines and direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness and sanitation by assisting in directing and supervising management and hourly employees. Our General Managers prepare all necessary operational reports and develop appropriate action plans to resolve unfavorable financial and/or sales trends plus develop and implement a marketing plan. Benefits:
- Competitive Salary ($48,000 - $52,000)
- Medical Benefits
- 401(K) / Retirement Benefits
- Growth Opportunities and Career Development
- Paid Vacation and Holidays
- The General Manager should act as a “brand ambassador” for our company at all times
- The General Manager must live by a guest orientated philosophy and show honesty and integrity in all things
- A solid track record in achieving financial results is a must for the General Manager
- A passion for mentoring and developing others is a must for the General Manager
- The General Manager must have high volume restaurant management experience of at least 3 years
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