Executive Sous Chef
2 months ago
Hilton McLean Tysons Corner
7920 Jones Branch Drive
McLean, VA 22102
Apply online:
Please apply directly to the link
www.hilton.com/careers
Job Description:
- FLSA Designation: Exempt
- Executive Sous Chef
- Department: Kitchen/Food & Beverage
- Reports to: Executive Chef
- Brand: Hilton
- EOE/Veteran/Disability
Principle Responsibilities & Position Purpose:
- Responsible for all food planning, preparation, production, and control for all food outlets and banquet facilities, to meet Hilton's standards of quality.
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