Kitchen Manager/ Short Order Cook

Position: Kitchen Manager/Line Cook (FT) Notch 8 Brewery - North Laurel / SavageJob Details:Set Schedule- Tue 3 pm-9:30 pm, Wed 3 pm-9:30 pm, Thur 3 pm-10:30 pm, Fri 3 pm-10:30 pm, Sat 1 pm-10:30 pm (double).*OFF Sunday & Mondays.Overseas establishment/employees. Prepare menu items according to recipes and standards.Maintain a clean workspace.Great...

Line Cook Annapolis, 1906 Town Center Blvd Suite 4110, Annapolis, Maryland, United States of America Req #237 Wednesday, November 20, 2024 ...

We are seeking a highly skilled and experienced Executive Chef and Operations Manager to join our team at PepperJacks Subs.About UsPepperJacks Subs is a dynamic and fast-paced restaurant committed to serving high-quality food to our customers. Our kitchen environment is lively, and we require an individual who can thrive in this setting while maintaining...

Prep Cook Annapolis, 1906 Town Center Blvd Suite 4110, Annapolis, Maryland, United States of America Req #238 Saturday, August 31, 2024 ...

Prep Cook Annapolis, 1906 Town Center Blvd Suite 4110, Annapolis, Maryland, United States of America Req #238 Saturday, August 31, 2024 ...

Come join The J. Alexander’s Culinary Team!A J. Alexander's leader must have thorough knowledge of food service and execution. The Kitchen Manager is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. They supervise the kitchen staff and makes sure they are performing their duties...

Why Uncle Julio’s?Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen. You can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles.Growth...

Job DescriptionJob DescriptionWe are seeking motivated and detail-oriented cooks 20-35hrs/week to join our fast casual cafe! Experience in fast-paced kitchen environments preferred. Responsibilities:Prepare and cook menu items according to recipes, quality standards and special diet orders.Operate grills, ovens, and stoves to prepare food items in...

Titan Hospitality Group is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our kitchen team, you will be responsible for managing kitchen staff, planning and directing food preparation, expediting, and ensuring the highest quality of food leaves the kitchen.About the RoleThis is a dynamic and challenging role that...

All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts. Each position will obtain their station assignment at the beginning of the shift and perform all opening and closing duties as needed and directed by the Manager on Duty....

Join for the Fun, Stay for the Career!If you are looking for a great place to work, have fun, and make money mate, click to apply.Come join the Outback family as a Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Cook, you will be committed to safe food handling, cleanliness,...

Come Join our Denny’s Team! Whether you are a seasoned Cook or just beginning! Let us help advance your Career. A Denny’s Cook follows set recipes and brand standards all while maintaining a clean and sanitary work environment. Flexible ScheduleEmployee DiscountBenefits401KCook Accountability Reporting to the General Manager and Restaurant Manager, the...

Come Join Our Denny's Team!We are hiring Cooks!Now paying up to $20.00 per hour.Whether you are looking for a Career or just some extra cash we are open to that!Training provided, Employee Meal DiscountCompetative PayFlexible ScheduleCareer AdvancementEmployee Benefits (medical/dental/vision)401K opportunityCook Accountability Reporting to the General...

Job Details Description At True Food Kitchen, we pride ourselves on our restaurant being noticeably clean! This means that we rely on our dishwashers to ensure our tableware, cooking utensils, and kitchen area are properly sanitized and ready for use before, during and after services. This is true-ly the heart of the kitchen. We look for people...

Job SummaryWe are seeking an experienced kitchen professional to join our team at Shadow Hills Country Club.Compensation and BenefitsThe estimated salary for this role is $45,000 - $55,000 per year, depending on experience. We also offer supplied uniforms, overtime opportunities when needed, and a supportive environment for career growth within the...

Job DescriptionAt California Pizza Kitchen, we bring thebiggestandbestparts of ourselves to work and to our communities,and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). We are committed to moving people forward and encourage everyone toapplytheirpassionat CPK.So go aheadbe bold, be epic, be YOU!THE...

Job DescriptionJob DescriptionLine CookWe are seeking a skilled Line Cook to join our team. As a key member of our kitchen staff, you will be responsible for preparing and serving a variety of dishes to our customers. If you have a passion for food and a commitment to providing exceptional service, we encourage you to apply for this exciting...

Amazon Web Services (AWS) is the leading cloud provider, providing virtual infrastructure, storage, networking, messaging, and many other services to customers all over the world. AWS runs a globally distributed environment, operating at massive levels of scale. Governmental organizations are looking to and depending on AWS for cloud solutions and...

Amazon Web Services (AWS) is the leading cloud provider, providing virtual infrastructure, storage, networking, messaging, and many other services to customers all over the world. AWS runs a globally distributed environment, operating at massive levels of scale. Governmental organizations are looking to and depending on AWS for cloud solutions and...

OverviewText "BACON" to 25000 to schedule an interview!Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That's where our YOU FIRST culture begins - each day, we put our employees first and strive to make them happy....