We have other current jobs related to this field that you can find below
-
Sous Chef-- Full time, Year-Round with benefits
3 weeks ago
Vero Beach, United States Orchid Island Golf and Beach Club Full timeJob DescriptionJob DescriptionOrchid Island Golf & Beach Club is a private member-owned club, recognized as a Distinguished Club™, located in the Town of Orchid, just north of Vero Beach, and beautifully situated on 600 acres from the ocean to the river. Orchid Island Golf & Beach Club is seeking a Sous Chef with a competitive salary, and excellent...
-
Sous Chef
3 weeks ago
Ormond Beach, United States Grand Villa of Ormond Beach Full timeJob DescriptionJob DescriptionDescription:Job Title: Sous ChefJob Type: Full-timeLocation: Grand Villa of Ormond BeachWe are currently seeking a highly motivated and experienced Sous Chef to join our team at Grand Villa of Ormond Beach. As a Sous Chef, you will be responsible for assisting in food services and ensuring that all meals are prepared to the...
-
Sous Chef
3 months ago
Pismo Beach, United States The Cliffs Hotel and Spa Full timeJob DescriptionJob DescriptionSous Chef - The Cliffs Hotel & SpaThe Cliffs Hotel & Spa is the premier oceanfront hotel on the Central Coast. Come to work every day to beautiful ocean views of Pismo Beach! Be part of a team known for outstanding customer service that creates lasting, happy memories for all our wonderful guests. The Cliffs Hotel & Spa is a...
-
Sous-Chef
1 month ago
Miami Beach, United States ATOZ Hospitality LLC Full timeJob DescriptionJob DescriptionDescription: JOB DESCRIPTION Job Title: Sous Chef Date Created: 07/30/2024 FLSA Status: Exempt Job Status: Full-Time Reports To: Executive Sous Chef Schedule: Flexible I. Job Summary The Sous Chef is responsible for overseeing the preparation, cooking, and presentation of meals in the kitchen. Supporting the Executive Sous Chef...
-
Sous Chef
5 months ago
Pompano Beach, United States Sands Harbor Resort & Marina Full timeSous Chef duties and responsibilitiesSous Chefs oversee food preparation and cooking in establishments like restaurants and hotels, and they help with the hiring and training of new kitchen staff. To succeed in this job, a candidate must be able to effectively undertake the following day-to-day duties and responsibilities: Preparing meals and food to meet...
-
Sous Chef
5 months ago
Pompano Beach, Florida, United States Sands Harbor Resort & Marina Full timeSous Chef duties and responsibilitiesSous Chefs oversee food preparation and cooking in establishments like restaurants and hotels, and they help with the hiring and training of new kitchen staff. To succeed in this job, a candidate must be able to effectively undertake the following day-to-day duties and responsibilities:Preparing meals and food to meet the...
-
Executive Sous Chef
7 days ago
Miami Beach, United States Sodexo Live! Full time $70,000 - $80,000Job DescriptionJob DescriptionJob Listing: Executive Sous ChefNothing beats the power of being at a live event. That's why we're proud to announce the launch of Sodexo Live!, our brand dedicated to the sports, events and hospitality industry. We concentrate all of our skills, insight, and experience into one brand that instinctively knows how to make...
-
Sous Chef
3 weeks ago
Atlantic Beach, United States Graspa Group Full timeJob DescriptionJob DescriptionOur core Values:Guest FocusReliableAttentiveService with the smilePassionAlways have funSUMMARY:Established South Florida Hospitality Group - hot spot restaurants in Jacksonville area - high energy casual is looking for a strong practical experienced Sous Chef to run the day-to-day operations. Hospitality first, elevated F&B,...
-
Sous Chef
3 weeks ago
Delray Beach, United States Graspa Group Full timeJob DescriptionJob DescriptionOur core Values:Guest FocusReliableAttentiveService with the smilePassion Always have funSUMMARY:Established South Florida Hospitality Group - hot spot restaurants in Delray area on Jog Road - is opening Casalina. Fine dining Italian restaurant with an American accent.We are looking for a strong practical experienced Sous Chef...
-
Sous Chef
2 weeks ago
Palm Beach, United States Tideline Palm Beach Ocean Resort & Spa Full timeWhat you will be doingTo oversee every function of the kitchen in absence of the Executive Chef as in the following: to oversee the functions of the kitchen, purchasing, presentation, and quality of the food; hiring, training, and development of associates; financial status and pleasing guests by producing the best food with the culinary...
-
Sous Chef
3 weeks ago
Cannon Beach, United States Surfsand Resort - Cannon Beach Full timeJob DescriptionJob DescriptionIf cooking is your passion, we need you today! The Wayfarer Restaurant is currently seeking an Evening Sous Chef to join our growing restaurant team! The hours for this position are 1:00pm-9:00pm. Bring your culinary skills and join our team as a Sous Chef, where you can dazzle our guests with your high standards of quality...
-
Sous Chef
6 days ago
Atlantic Beach, United States Crab's Claw Oceanfront Caribbean Seafood Restaurant Full time $24 - $25Sous Chef PM Closing Kitchen ManagerEstablished 1997. Very Busy Restaurant. Looking for Strong Skilled, Hands-On Chefs. High Volume, Quality Driven, Must be a Real Chef with Cooking Experience in All Aspects of the Line. At least 15 years of experience in the kitchen as a manager. Sous or Higher. MUST BE QUALITY DRIVEN, Job Details:Open Lunches and...
-
Sous Chef
3 months ago
Ormond Beach, United States Esformes Hebrew Academy Full timeSous ChefThe Chabad of Greater Daytona is looking for an part-time experienced individual to take charge of the daily operations of their kitchen, serving the synagogue and school community. The ideal candidate will play a major role in meal preparation for the school and community events, catering to around 200 people. Sous Chef Job Responsibilities:...
-
Sous Chef
2 weeks ago
West Palm Beach, Florida, United States Tideline Palm Beach Ocean Resort & Spa Full timeWhat you will be doingTo oversee every function of the kitchen in absence of the Executive Chef as in the following: to oversee the functions of the kitchen, purchasing, presentation, and quality of the food; hiring, training, and development of associates; financial status and pleasing guests by producing the best food with the culinary...
-
Sous Chef
1 month ago
Miami Beach, United States José Andrés at The Ritz-Carlton South Beach Full timeJob DescriptionJob DescriptionSous Chef - José Andrés at The Ritz-Carlton South BeachHola South Beach! Chef José Andrés and Jose Andres Group (JAG) have partnered with The Ritz-Carlton South Beach to bring exciting new food and beverage options to Miami. We are looking for the city's most talented hospitality leaders to help us as we continue...
-
Sous Chef
2 months ago
Daytona Beach, United States Daytona Grande Oceanfront Resort Full timeJob DescriptionJob DescriptionSous Chef in TrainingOur popular restaurant is looking for a forward-thinking and talented chef to work alongside our Executive chef to give our guests a great dining experience. We require an effective supervisor who can maintain our standards for all food leaving the kitchen, and guarantee health and safety regulations are...
-
Sous Chef
3 months ago
Miami Beach, United States STK Full timeJob DescriptionJob DescriptionSTK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion! Apply now to join the world of VIBE DINING as a key part of...
-
Sous Chef
3 months ago
Manhattan Beach, United States Westdrift Manhattan Beach, Autograph Collection Full timewestdrift Autograph Collection by Marriott in Manhattan Beach is currently looking for a dynamic Sous Chef to join our team. The Sous Chef is to ensure proper service from the front line, banquet, and pantry cooks. Also, responsible for training of cooks and to ensure proper sanitation levels. Job description: The Hotel operates 24 hours a day and 7...
-
Sous Chef
3 months ago
Sunny Isles Beach, United States Davidson Hospitality Full timeOverview Accelerate your culinary career and join our team as a Sous Chef! We are seeking a passionate and creative individual who will collaborate with our talented culinary team to deliver exceptional dining experiences. The ideal candidate will possess strong leadership skills, excellent communication, and a keen attention to detail. As a Sous...
-
Sous Chef
3 months ago
Miami Beach, United States Grove Bay Hospitality Group Full timeJob DescriptionJob DescriptionBenefits:Company partiesDental insuranceEmployee discountsHealth insuranceOpportunity for advancementPaid time offTraining & developmentVision insuranceMichelin Awarded Celebrity Chef Jeremy Ford is seeking winning personalities to work at his restaurant in Miami Beach!JOB OVERVIEW:Plan, prep, set up, and provide quality service...
![Orchid Island Golf and Beach Club](https://media.trabajo.org/img/noimg.jpg)
Sous Chef-- Full time with benefits
3 months ago
Orchid Island Golf & Beach Club is a private member-owned club, recognized as a Distinguished Club™, located in the Town of Orchid, just north of Vero Beach, and beautifully situated on 600 acres from the ocean to the river.
Orchid Island Golf & Beach Club is seeking a Sous Chef with a competitive salary, excellent benefits package, and possible housing accommodations. Orchid Island has two fine dining restaurants plus casual poolside dining, 9th Hole Snack Shop, and banquet events as well. You will be afforded the ideal opportunity to put your culinary expertise to work in a beautiful environment, pristine and professional kitchens, friendly atmosphere, and under the guidance of our Culinary Institute of America trained Executive Chef.
Sous Chef Position Overview
The Sous Chef assists the Executive Chef in supervising food production for assigned dining outlets, banquet events, and other functions at The Club, in addition to supervising and developing culinary staff, assisting with food production tasks, and assuring quality and cost standards are consistently attained and within budget. The Sous Chef must possess excellent organizational skills, ability to plan and create menus, manage food and labor costs, and have a keen attention to detail, while conducting themself in a professional & friendly manner.
Education, Experience, & Requirements
- Five years' culinary experience, encompassing all phases of food preparation and kitchen operations required.
- A degree from a post-secondary culinary arts program is preferred.
- Food Managers Safety Certification