Sous Chef at ZIMI ON MISSION

:WORK, PLAY & ENJOY LIFE WITH HERITAGEWe offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New MexicoFull-Time position ranging from...

Job DescriptionJob DescriptionIl Fornaio Cucina Italiana, with 18 successful restaurants in Southern CA, Northern CA, and Las Vegas, is hiring an experienced Sous Chef to join our great team.Strong kitchen and dining room experience with attention to the details of our authentic Italian cuisine, recipes and execution is required.1 years prior experience as a...

We have been engaged by a multi-location restaurant company with the potential to go nationwide to find and help them hire a Sous-chef in their newly established San Jose area store. This company is poised to grow and are looking for professionals who are excited at the prospect of helping build a leader in the space. They offer potential for career...

We have been engaged by a multi-location restaurant company with the potential to go nationwide to find and help them hire a Sous-chef in their newly established San Jose area store. This company is poised to grow and are looking for professionals who are excited at the prospect of helping build a leader in the space. They offer potential for career...

We have been engaged by a multi-location restaurant company with the potential to go nationwide to find and help them hire a Sous-chef in their newly established San Jose area store. This company is poised to grow and are looking for professionals who are excited at the prospect of helping build a leader in the space. They offer potential for career...

Company Description The Misfit is a high-energy farm-to-table restaurant and bar located in the historic 1929 Clock Tower Building in downtown Santa Monica, CA. We are dedicated to serving fresh, locally sourced ingredients and providing a vibrant atmosphere for our guests. Role Description This is a full-time on-site role for a Sous Chef at The Misfit...

Company Description The Misfit is a high-energy farm-to-table restaurant and bar located in the historic 1929 Clock Tower Building in downtown Santa Monica, CA. We are dedicated to serving fresh, locally sourced ingredients and providing a vibrant atmosphere for our guests. Role Description This is a full-time on-site role for a Sous Chef at The Misfit...

Company Description The Misfit is a high-energy farm-to-table restaurant and bar located in the historic 1929 Clock Tower Building in downtown Santa Monica, CA. We are dedicated to serving fresh, locally sourced ingredients and providing a vibrant atmosphere for our guests. Role Description This is a full-time on-site role for a Sous Chef at The Misfit...

Fairmont Hotel - JobID: REF23755K [Kitchen Supervisor / Cook] As a Sous Chef at Fairmont Hotel, you'll: Manage all Kitchens in the absence of the Executive Chef; Conduct daily shift briefings with all kitchen Colleagues; Ensure all kitchen Colleagues are aware of standards and expectations; Liaise daily with Outlet Managers and Chefs to keep open lines of...

:WORK, PLAY & ENJOY LIFE WITH HERITAGEWe offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New MexicoFull-Time position ranging from...

Job DescriptionJob DescriptionDESCRIPTION:Premier luxury lifestyle hotel in Santa Monica is seeking an experienced, creative and committed Executive Sous Chef to assist with the operations of two bustling, Chef-driven restaurants. We are passionate about individuals who are unafraid to test new ideas, to shed their ego for the good of the company, and to...

Description:WORK, PLAY & ENJOY LIFE WITH HERITAGEWe offer a work environment that is focused on the employee experience, extremely flexible work schedules and benefits that are unmatched in the industry; including generous discounts on hotel room rates and food at all of our restaurants in the portfolio across the state of New Mexico!Full-Time position...

About Us: At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee...

SOUS CHEFThe Ameswell is a hotel for the innovator and adventurer in everyone. Like the community we serve, we are inspired by art, nature, innovation, and technology. Whether it's keeping you connected or unplugged, working or unwinding—our rooms, common spaces, and grounds are designed to support your work and play. Join us for something different that...

SOUS CHEFThe Ameswell is a hotel for the innovator and adventurer in everyone. Like the community we serve, we are inspired by art, nature, innovation, and technology. Whether it's keeping you connected or unplugged, working or unwinding—our rooms, common spaces, and grounds are designed to support your work and play. Join us for something different that...

SOUS CHEFThe Ameswell is a hotel for the innovator and adventurer in everyone. Like the community we serve, we are inspired by art, nature, innovation, and technology. Whether it's keeping you connected or unplugged, working or unwinding—our rooms, common spaces, and grounds are designed to support your work and play. Join us for something different that...

Job DescriptionJob DescriptionDESCRIPTION:Premier luxury lifestyle hotel in Santa Monica is seeking an experienced, creative and committed Sous Chef to assist with the operations of two bustling, Chef-driven restaurants.We are passionate about individuals who are unafraid to test new ideas, to shed their ego for the good of the company, and to always strive...

Job Description Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:       Assists the Food & Beverage management in the development and planning for concepts of service, policy, procedures, and menus for entire culinary department. Makes sure that special orders by guests,...

Overview: Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid...

Job DescriptionJob DescriptionDescripción del puesto:Ejecutar toda la preparación y el servicio en relación con las necesidades del Restaurante y Outlet y/o Banquetes. Responsabilidades primarias:Demuestra claramente la gestión del tiempo, habilidades de organización y limpieza. Preparar y cocinar todos los elementos del menú de acuerdo con las recetas...