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F&B Team Member

3 months ago


Fort Wayne, United States The Sports Facilities Companies Full time
Job DescriptionJob Description

FOOD & BEVERAGE TEAM MEMBER - SportONE Parkview Icehouse

Sports Facilities Management, LLC

LOCATION: Fort Wayne, IN

DEPARTMENT: FOOD & BEVERAGE

REPORTS TO: FOOD & BEVERAGE MANAGER

STATUS: PART-TIME (NON-EXEMPT)

ABOUT THE COMPANY:

SportONE Parkview Icehouse is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of Fort Wayne, IN. You will be joining a championship level team focused on fun, fulfillment and service built to enrich the community as well as your career and personal growth.

SportONE Parkview Icehouse is a member of The Sports Facilities Companies (SFC) and is the nation's leading resource for managing and developing sports, recreation, wellness, and events facilities. We provide a highly collaborative and supportive culture that raises our team members to new levels of career growth. Together, we will carve a path in a hyper-growing industry where you will enjoy the journey and learn from the industry's best while having some fun.

SFC was awarded national recognition as a Top Workplace and is considered a workplace of choice. Our mission-focused company is highly entrepreneurial, team-oriented with a culture centered on collaboration, accountability, excellence, and service. We are growing rapidly and looking for high performers at every level to grow with us.

POSITION SUMMARY:

The Food & Beverage Team Member is responsible for providing efficient food services procedures to be used in all food areas and to assist the Food & Beverage operations in daily preparations and execution of events.

PRIMARY RESPONSIBILITIES WILL INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING:

  • Assist customers as needed with outstanding customer service
  • Operate an electronic cash register and credit card machine
  • Perform basic mathematical computations
  • Balance drawer and manage daily income
  • Communicate with the public in a tactful, polite, and friendly manner
  • Clean concession areas and tables; assist in preparing and serving food items; fill condiment containers
  • Pick up in and around concession areas
  • Scrape and rinse dishes, load dishwasher and operate dishwashing machine, wash dishes, carts, pots, pans, and equipment
  • Take and record temperature of food to ensure proper temperature controls in the transportation of food
  • Assist in unloading, lifting, and carrying food and supplies from trucks and storage areas, and place them in designated areas
  • Alert management immediately for the following incidences: suspicious acting persons, intoxicated individuals, adults with no children, etc.
  • Alert management immediately regarding mistake or adjustment to the cash drawer

MINIMUM QUALIFICATIONS:

  • Must be at least 16 years of age
  • Must be able to work weekends, nights, and holidays
  • Prior experience operating a cash register and balancing a cash drawer
  • Ability to communicate in a positive, friendly manner with patrons
  • One year of customer service experience with general public preferred

WORKING CONDITIONS AND PHYSICAL DEMANDS:

  • Must be able to lift 40 pounds waist high
  • Will be required to stand for extended periods of time
  • Able to enter information on computers
  • Must comply with safety and health code standards
  • Good personal hygiene
  • Facility has intermittent noise
  • Must wear proper uniform

PREFERRED:

  • Current Food Handlers Card
  • CPR/First Aid Certified
  • 1+ years of experience in food service environment


Job Posted by ApplicantPro