Restaurant Host
1 month ago
- 401(k)
- 401(k) matching
- Paid time off
About the Company:
Cajun Boil
Cajun Boil is a New Orleans style Seafood restaurant and currently has three locations. We now seeking host to become an integral part of our team Our working environment is positive and productive, and our staff is easygoing and fun to work with.
Company values are: Be a host, Humble, Honesty and Integrity, Responsible, Teamwork.
Responsibilities:
Welcome guests to the venue
Provide accurate wait times and monitor waiting lists
Manage reservations
Escort customers to assigned dining or bar areas
Provide menus and announce the Waiter/Waitresss name
Greet customers upon their departure
Coordinate with wait staff about available seating options
Maintain a clean reception area
Cater to guests who require extra attention (e.g. children, elderly)
Answer incoming calls and address customers queries
Assist wait staff as needed
Qualifications:
Previous work experience as a Host/Hostess or Waiter/Waitress;
Understanding of restaurant etiquette;
Familiarity with health and safety regulations;
Experience in managing reservations;
Demonstrable customer service skills;
Excellent communication skills (via phone and in-person) ;
Strong organizational skills with the ability to monitor the entire dining and bar area;
Availability to work in shifts as needed;
Good physical condition to walk and stand during an entire shift;
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