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Processing/Machine Operator

4 months ago


Bridgeton, United States Innovation Foods LLC Full time
Job DescriptionJob Description

What IF you started your career with a company set on excellence through building relationships and delivering results? Joining Innovation Foods is just that A career here means you are joining a rapidly growing organization, known for its community outreach, diversity, inclusivity, and premier production facilities.
In addition to being a great place to work, Innovation Foods strives to offer its employees a holistic career experience that incorporates learning and development, wellness, and exceptional benefits.
Our benefits include:

  • Competitive Pay Rates ​​​​​​
  • Medical, dental, vision and prescription plans with wellness incentives
  • Flexible Spending Account or Health Savings Account (on applicable plans) ​​​​​​
  • 401k Plan – with a match
  • Company-funded Long Term and Short-Term Disability
  • Company funded Life Insurance Policy
  • Paid Vacation and Personal Days*
Job Description – Batching Technician
Location: Bridgeton, NJ
Shift: 1:00pm-Finish
Reports to: Production Supervisor
Job Summary:
Oversees batch-mixing process of blending raw ingredients to produce plant-based milk products. ​​​​​​
Essential Duties and Responsibilities:
  • Operate and understand the blending when processing a batch
  • Accurately document information on blending paperwork
  • Perform analytical tests
  • Operate forklift when needed following all safety protocols and GMP
  • Responsible for disposition of unused raw ingredients, including proper labeling for storage
  • Effectively maintain product storage and rotation
  • Responsible for complex cleaning activities in manufacturing including sanitation in-line and off-line processes​​​​​​
  • Clean various items throughout the facility including but not limited to weighing containers, scoops, totes, floors and mixing equipment
  • Attend and participate in daily shift meetings
  • Uphold visual management of the work area
  • Follows and supports continuous improvement methodologies
  • Strict adherence to all safety, health, and environmental policies
  • Strict adherence to all GMP and food safety policies
  • Perform necessary preventive maintenance on equipment as needed
  • Report all equipment malfunctions and abnormalities for follow-up and repairs
  • Create and follow-up on work orders for area as needed
  • Completes all required training on time
  • Other duties as assigned
Minimum Requirements:
  • High School Diploma or equivalent
  • Ability to perform mathematical calculations related to weights, measures and record keeping
  • Ability to read and comprehend simple instructions
  • Ability to read, speak, and write in English
  • Required to regularly lift up to 50lbs
  • Flexibility to work overtime and additional shifts based on business needs ​​​​​​
Desired Qualities:
  • Collaborator - able to work with other members of the processing team
  • Adaptive - adjusts to changing priorities and conditions
  • Motivated - self-starter with the ability to work in a team and independently to achieve team objectives ​​​​​​
  • Safety conscious - abide by all safety measures put in place at Innovation Foods
  • Customer focused - understands the need for the highest standard of food quality in production
Innovation Foods is an Equal Opportunity Employer - Underrepresented Ethnic Minority Groups/Women/Veterans/Individuals with Disabilities/Sexual Orientation/Gender Identity and other protected classes. In order to ensure reasonable accommodation for protected individuals, applicants that require accommodation in the job application process may contact JoinUs@innovation-foods.com for assistance.