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Restaurant General Manager

1 month ago


Frisco, United States Aloha Full time
Job DescriptionJob Description

We are a casual Mexican/Latin concept with expansion plans and we are currently looking for a few winning General Managers. Here are the requirements.

 

  • 2 years of experience as a Restaurant General Manager - running a high-volume fast casual or casual dining restaurant
  • Ability to recruit, lead and build a winning team.
  • Attention to detail and product presentation.
  • Passionate about consistently providing A+ customer service.
  • Job stability
  • A verifiable track record of growing double-digit sales and controlling costs.
  • Excellent people and local restaurant marketing skills
  • TABC and Manager Food Certification 
  • Able to work a minimum of 50 hours per week, able to work flexible hours necessary to manage, and operate the restaurant effectively 
     

We offer

  • Work environment with no late nights
  • Competitive salaries
  • Paid vacation
  • Dining privileges
  • Performance based bonus
  • Health Insurance allowance