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Assistant Manager Restaurant
1 month ago
The Assistant Manager is responsible for managing the daily operations of our Iguana Mia restaurant, including the selection, development, performance and support of our hourly staff members. In addition, they ensure that guests are satisfied with their dining experience while optimizing guest return visits, along with responsibilities to oversee the production and presentation of foods and beverages, inventory and ordering of food and supplies, and participate in creating profits. The Assistant Manager reports directly to the General Manager and the V. P. of Operations and or President.