Restaurant Chef

Job DescriptionJob DescriptionWe are seeking an experienced Restaurant Sous Chef to join our team!Responsibilities:Work with management to create a memorable experience for members and guestsPreparing food including cleaning and cutting the ingredients and cooking main dishesPlating prepared foods based on senior chef’s guidanceCheck freshness and quality...

Position SummaryUnder general supervision of the Restaurant Chef, Executive Chef, Assistant Director of Food and Beverage Operations, Director of Food & Beverage, and/or Travel Center Manager, performs one-on-one training of line cooks. Assists in menu writing, P&L, costing, scheduling, and all other related duties as assigned. Minimum QualificationsHigh...

Job DescriptionJob DescriptionWe are looking for an experienced and passionate cooks/kitchen to help support our team and growing business. The ideal candidate for this position has previous experience stretching, making pizza, enjoys working in a busy restaurant environment and is capable of taking direction well and multi-tasking effectively. If you have...

Job DescriptionJob DescriptionWe are looking for an experienced and passionate cooks/kitchen to help support our team and growing business. The ideal candidate for this position has previous experience stretching, making pizza, enjoys working in a busy restaurant environment and is capable of taking direction well and multi-tasking effectively. If you have...

The Restaurant General Manager is responsible for creating a fine dining experience that creates and ensures a positive and memorable guest dining experience. Will be accountable for overseeing all day-to-day operations from planning to execution of all standards, quality assurance, inventory of supplies and disposable goods, forecasting business levels,...

Job DescriptionJob DescriptionFIND YOUR FIRE!Sally's Apizza, renowned for its New Haven Style Apizza since 1938, is expanding our locations and corporate team nationwide! Famous for our distinctive tomato sauce and chewy, crispy crust with an iconic oven-kissed char, Sally’s draws pizza fans from around the world. We hand-craft authentic pizza in...

The Restaurant Manager - The Peak is responsible for assisting in overseeing all day-to-day operations of the restaurant, bar, and pool service - ensuring that every guest experience is a memorable one. This position plays a key role in the Food and Beverage Department as part of the management team. All outlet leaders are responsible for the fiscal success...

POSITION SUMMARY Under general direction from the Sous Chef, Restaurant Chef and/or Executive Chef, maintains an efficient restaurant operation by preparing cold food items in accordance with production requirements and established policies and procedures. Maintains all food preparation standards in a safe, accident-free environment. MINIMUM...

Job Number Job Category Food and Beverage & CulinaryLocation San Juan Marriott Resort & Stellaris Casino, 1309 Ashford Avenue, San Juan, Puerto Rico, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? YPosition Type ManagementJob SummaryExhibits culinary talents by personally performing tasks while assisting in leading the staff and...

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Benefits We Offer: Vacation pay* Benefit plan options* Competitive pay Flexible schedules Paid on the job training Opportunity to work with a growing brand with advancement opportunities and ongoing development – we promote from within...

Job DescriptionJob DescriptionCurrent opening for full time hours in our well established pizza driven restaurant.  Looking for pizza making and or stretching experience but willing to train a quick learning line cook.  Please respond with resume for consideration.  Competitive pay and fun work environment.

Job DescriptionHiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.Benefits We Offer:Vacation pay*Benefit plan options*Competitive payFlexible schedulesPaid on the job trainingOpportunity to work with a growing brand with advancement opportunities and ongoing development – we promote from...

** Line Cook** 322 West Farms Mall Space F226, Farmington, Connecticut, 06032, United States 2022-03-06 JR2227 **JOB DESCRIPTION** Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs . **Benefits We Offer:** * Vacation pay* * Competitive pay * Flexible schedules * Paid on the job training *...

SummaryUnder general direction from the Sous Chef or Steward Supervisor, Stewarding Manager or Executive Chef maintains an efficient restaurant operation by clearing and resetting tables and ensuring all work areas are clean and presentable at all times according to established policies and procedures.Minimum QualificationsHigh School Diploma or GED. Must...

SUMMARY Under general direction from the Sous Chef or Steward Supervisor, Stewarding Manager or Executive Chef maintains an efficient restaurant operation by clearing and resetting tables and ensuring all work areas are clean and presentable at all times according to established policies and procedures. MINIMUM QUALIFICATIONS High School Diploma or GED. Must...

SummaryUnder general direction from the Sous Chef or Steward Supervisor, Stewarding Manager or Executive Chef maintains an efficient restaurant operation by clearing and resetting tables and ensuring all work areas are clean and presentable at all times according to established policies and procedures.Minimum QualificationsHigh School Diploma or GED. Must...

Job DescriptionJob DescriptionWe are looking for an experienced and passionate cooks/kitchen to help support our team and growing business. The ideal candidate for this position has previous experience preparing fast casual cuisine, enjoys working in a busy restaurant environment and is capable of taking direction well and multi-tasking effectively. If you...

Job DescriptionJob DescriptionWe are looking for an experienced and passionate cooks/kitchen to help support our team and growing business. The ideal candidate for this position has previous experience preparing fast casual cuisine, enjoys working in a busy restaurant environment and is capable of taking direction well and multi-tasking effectively. If you...

The Associate Café Attendant is responsible for greeting associates and answering any menu questions. The Attendant also prepares and serves meals and replenishes stations with food, utensils, condiments, napkins and drinking cups. Some work in dining rooms, cleaning tables and sweeping floors. Those working on food assembly lines work as teams, ensuring...

The Associate Café Attendant is responsible for greeting associates and answering any menu questions. The Attendant also prepares and serves meals and replenishes stations with food, utensils, condiments, napkins and drinking cups. Some work in dining rooms, cleaning tables and sweeping floors. Those working on food assembly lines work as teams, ensuring...