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Lead Line Cook
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Winter Park, United States Down the Street Eats Full timeLead Line CookDown the Street Eats is a restaurant group based in and around Winter Park, Colorado. We believe in having great food and great service at all of our locations. This includes our awesome slope side location, Vertical Bistro & Tap located in the Winter Park Resort Village. We just have one problem: there are a lot of hungry guests looking for...
Line Cook
5 months ago
We are looking for a competent Line Cook to join our team. Must have a polite, friendly, and willing to learn attitude.
Qualifications
Ability to work positively in a fast-paced environment
Must have an experience in cooking
Knowledge of weights, measurements, volume and cooking procedures
Ability to work effectively within a team
Must be able to work quickly in a confined area and stand for extended periods of time
Strong attention to detail
Food Handler Certification
Must have an open availability schedule
Responsibilities
Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Stock inventory appropriately
Ensure that food comes out simultaneously, in high quality and in a timely manner
Maintain a positive and professional approach with coworkers and customers
Job Types: Full-time, Part-time
Pay: $12.00 - $18.00 per hour
Physical Setting:
- Casual dining restaurant
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant experience: 1 year (Preferred)