Current jobs related to Line Cook - Bend - Crux Fermentation Project

  • Line Cook

    4 months ago

    Bend, United States Crux Fermentation Project Full time

    Job DescriptionJob DescriptionDescription:Pub Line CookWe have a great team and are looking for someone to join the Crux family as a line cooks at our pub.Become a champion of craft beer culture by joining a fun team environment at one of the busiest breweries in all of Central Oregon.As a Line Cook your main duties will be to prepare food before and after...

  • Line Cook

    4 days ago

    Bend, Oregon, United States Crux Fermentation Project Full time

    Job OverviewCrux Fermentation Project is seeking a skilled Line Cook to join our team at our pub. As a Line Cook, you will be responsible for preparing food to the highest standards, ensuring a smooth service, and maintaining a clean and sanitary workstation area.Key ResponsibilitiesAccurately and efficiently cook meats, fish, vegetables, soups, and other...

  • Line Cook

    4 months ago

    Bend, United States Cascade Lakes Brewery Full time

    Job DescriptionJob DescriptionCascade Lakes Brewing Company is hiring!We are looking for dedicated, driven & passionate line cooks for our 7th St. location in Redmond, OR. Line cook duties will consist of assisting the executive chef, sous chefs, and teammates with their daily tasks as well as daily prep for your station. We have created a culture in our...

  • Line Cook Assistant

    2 months ago

    Bend, United States Crux Fermentation Project Llc Full time

    Become a champion of craft beer culture by joining a fun team environment at one of the busiest breweries in all of Central Oregon.As a Line Cook your main duties will be to prepare food before and after cooking with regards to the standards and recipes of Crux. You will need to make sure that everything is in order from the prepping of food up to the clean...

  • Line Cook

    3 weeks ago

    Bend, Oregon, United States Crux Fermentation Project Full time

    Job DescriptionJob SummaryWe are seeking a skilled Line Cook to join our team at Crux Fermentation Project, a leading brewery-restaurant in Central Oregon. As a Line Cook, you will play a critical role in preparing and serving high-quality food to our customers.Key ResponsibilitiesPrepare and cook food to order, ensuring consistency and quality in every...

  • Line Cooks, Deschutes Brewery Bend Pub

    4 months ago

    Bend, United States Deschutes Brewery Full time

    Job DescriptionJob DescriptionDeschutes Brewery BEND pub is looking for Line Cooks, who are driven, excel in a fast-paced kitchen, and are committed to the highest standards of quality and presentation with a guest first focus. A sense of urgency, attention to detail and commitment to quality are required! This is a full-time benefited position. Benefits...

  • Line Cook Prep Cook

    4 months ago

    South Bend, United States STYLE INC Full time

    Job DescriptionJob Description(Style, Inc) No.6 menu features scratch regional comfort dishes from around the various countries. Our dishes are creative and elevated to the next level. We prepare dishes from the highest quality ingredients available and delivered with bold and 'crave-able' flavors. We want our guests to Eat, Drink, and Relax. We...

  • Line Cook Prep Cook

    4 days ago

    South Bend, United States STYLE INC Full time

    Job DescriptionJob Description(Style, Inc) No.6 menu features scratch regional comfort dishes from around the various countries. Our dishes are creative and elevated to the next level. We prepare dishes from the highest quality ingredients available and delivered with bold and 'crave-able' flavors. We want our guests to Eat, Drink, and Relax. We...

  • Experienced Line Cook Wanted for High-Volume Kitchen

    4 weeks ago

    North Bend, Oregon, United States CEDCO: The Mill Casino Hotel & RV Park Full time

    Job SummaryWe are seeking a skilled Line Cook to join our team at CEDCO: The Mill Casino Hotel & RV Park. As a Line Cook, you will be responsible for preparing and cooking menu items to a high standard in a fast-paced kitchen environment.Key ResponsibilitiesPrepare and cook menu items to order, ensuring high-quality presentation and taste.Work efficiently in...

  • Culinary Specialist

    4 weeks ago

    South Bend, Indiana, United States STYLE INC Full time

    Job OverviewAt Style, Inc, we take pride in our No.6 menu, which showcases a variety of scratch-made regional comfort dishes inspired by diverse culinary traditions. Our focus is on delivering innovative and elevated flavors using only the finest ingredients, ensuring our guests can truly Eat, Drink, and Relax.Position SummaryWe are in search of a Highly...

  • Restaurant Cook

    5 days ago

    Great Bend, Kansas, United States Perkins Restaurant & Bakery - Dan Esmond Full time

    Job SummaryWe are seeking a skilled Cook to join our team at Perkins Restaurant & Bakery. As a Cook, you will be responsible for preparing menu items to company standards, maintaining food costs, and ensuring the cleanliness of the kitchen.Key ResponsibilitiesPrepare menu items according to company policies and proceduresMaintain food costs and cleanliness...

  • Popeyes Cook

    2 weeks ago

    North Bend, Washington, United States TravelCenters of America Full time

    TravelCenters of America Job Overview We are seeking a skilled Cook to join our team at TravelCenters of America. As a key member of our kitchen staff, you will be responsible for setting up and maintaining our broiler, fryer, and grill stations according to our line check sheets and schematics. Responsibilities: * Prepare all menu items to the...

  • Restaurant Cook

    4 months ago

    Great Bend, United States Perkins Restaurant & Bakery - Dan Esmond Full time

    Job DescriptionJob DescriptionBenefits:Employee discountsFlexible scheduleHealth insuranceOpportunity for advancementPaid time offTraining & development At The Page, our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals something extraordinary. At...

  • Restaurant & Bakery Cook

    4 months ago

    Great Bend, United States Perkins Restaurant & Bakery - Dan Esmond Full time

    Job DescriptionJob DescriptionBenefits:Competitive salaryEmployee discountsFlexible scheduleHealth insuranceOpportunity for advancementTraining & development At Perkins Restaurant & Bakery our employees are part of the Perkins extended family and the families we serve. And you'll be responsible for making special days memorable and everyday meals...

  • Restaurant Culinary Specialist

    3 weeks ago

    Great Bend, Kansas, United States Perkins Restaurants Full time

    Job SummaryWe are seeking a skilled Cook to join our team at Perkins Restaurants. As a Cook, you will be responsible for preparing menu items according to company policies and procedures.Key ResponsibilitiesPrepare menu items according to company policies, procedures, programs, and performance standards.Use, maintain, and clean kitchen line equipment,...

  • Culinary Specialist

    2 weeks ago

    Great Bend, Pennsylvania, United States Food City Full time

    Food City - 311 North Main Street [Kitchen Staff / Grill Cook / Line Cook]**Job Summary:**As a Cook at Food City, you will be responsible for conducting prep work and cooking, operating standard kitchen equipment, and assisting customers with orders.**Key Responsibilities:*** Conduct prep work and cooking* Operate standard kitchen equipment to cook and...

  • Culinary Specialist

    2 weeks ago

    Great Bend, Pennsylvania, United States Food City Full time

    Food City - 311 North Main Street [Kitchen Staff / Grill Cook / Line Cook]**Job Summary:**As a Cook at Food City, you will be responsible for conducting prep work and cooking, operating standard kitchen equipment, and assisting customers with orders.**Key Responsibilities:*** Conduct prep work and cooking* Operate standard kitchen equipment to cook and...

  • Executive Culinary Leader

    4 weeks ago

    Bend, Oregon, United States Deschutes Brewery Full time

    About the RoleDeschutes Brewery is seeking a highly skilled and experienced Sous Chef to join our team in Bend, OR. As a key member of our culinary team, you will be responsible for overseeing the Back of House (BOH) functions and team, including expediting, food preparation, ordering, scheduling, cost management, training, and employee development.Key...

  • Executive Sous Chef

    3 weeks ago

    Bend, Oregon, United States Deschutes Brewery Full time

    Job SummaryDeschutes Brewery is seeking a highly skilled and experienced Sous Chef to lead our kitchen operations in Bend, OR. As a key member of our culinary team, you will be responsible for overseeing the Back of House (BOH) functions, including expediting, food preparation, ordering, scheduling, cost management, training, and employee development.Key...

  • Executive Chef

    2 days ago

    Bend, Oregon, United States Deschutes Brewery Full time

    Sous Chef Opportunity at Deschutes BreweryWe are seeking a highly skilled and experienced Sous Chef to lead our Back of House (BOH) team at Deschutes Brewery in Bend, OR.Key Responsibilities:Provide guidance and motivation to BOH employees to maintain our high standards of quality and presentation.Maintain a clean and organized kitchen environment.Mentor and...

Line Cook

3 months ago

Bend, United States Crux Fermentation Project Full time
Job DescriptionJob DescriptionDescription:

Pub Line Cook


We have a great team and are looking for someone to join the Crux family as a line cooks at our pub.


Become a champion of craft beer culture by joining a fun team environment at one of the busiest breweries in all of Central Oregon.


As a Line Cook your main duties will be to prepare food before and after cooking with regards to the standards and recipes of Crux. You will need to make sure that everything is in order – from the prepping of food up to the clean up after cooking.

Compensation includes:

  • Generous tip pool
  • Discount on food, beverages, and swag
  • Enjoy a free pint of some of the best beer in Oregon at the end of each work day (for those 21 and older)
  • Flexible schedules
  • Paid vacation/sick time (PTO)
  • Additional benefits for full time: holiday pay, health insurance, vision, dental and life insurance
Requirements:

DUTIES AND FUNCTIONS FOR LINE COOK (Performed with or without reasonable accommodation)

• Line Cooks accurately and efficiently cook meats, fish, vegetables, soups, and other hot food items, as well as prepare and portion food products prior to cooking.

• Complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures.

• Stocks and maintains sufficient levels of food products at line stations to assure a smooth service

• Maintains a clean and sanitary workstation area

• Follows proper plate presentation and garnish set up for all dishes.

• Closes the kitchen properly and follows the closing checklist for kitchen stations, and assist others in closing the kitchen.

• Prepare daily entrees/items, featuring daily changing menus approved by the kitchen manager.

• Produce delicious, eye-appealing and nutritious food with assistance of station staff. Maintain and ensure utmost safety, sanitation, and presentable cleanliness for your station, work area, and equipment used for preparation, including walk-in coolers and all storage areas.

• Assist in set-up and break down of station. Adhere to the General Job Duties and Kitchen Rules, the Department of Agriculture’s regulations, and the Culinary Teams standards and expectations of food quality, freshness, and presentation.

• Use traditional, made from scratch preparation methods.

• Guide kitchen personnel in safe operating procedures of all equipment, utensils and machinery.

• Ensure quality and timeliness of food production, using batch-cooking methods to maintain quality and freshness of product.

• Communicate with the Front of the House honestly, accurately, and in a timely manner.

• Meet all timelines for preparation.


QUALIFICATIONS - LINE COOK

• Passion – for the craft beer industry

• Enthusiastic, Energetic & Self-Motivated

• Organized – with excellent time management skills

• Team Player – with strong interpersonal and communication skills

• Interpersonal Skills – ability to actively listen and cooperatively solve problems, relates well to others

• Good knowledge of principles of quantity food preparation, portion control and meal service

• Ability to follow menus and to adjust recipes to apply to quantity cooking

• Good knowledge of proper methods of handling and storing food

• Basic knowledge of most food allergies and what they entail

• Understanding of various cooking methods, ingredients, equipment and procedures

• Accuracy and speed in execution

• Knows and complies with restaurant best practices and procedures

• Ability to work in a fast-paced environment



EDUCATION & EXPERIENCE - LINE COOK

• Some experience as a cook performing quantity cooking, preferably with a Brewery-restaurant is a plus

• Food handlers card


JOB REQUIREMENTS - LINE COOK

• Proof of eligibility to work in the United States

• Drug Free

• Reliable transportation for work

• Ability to work a flexible schedule including evening, weekends, and holidays


PHYSICAL REQUIREMENTS - LINE COOK

• Must be able to perform simple grasping, fine manipulation, and repetitive hand and arm movements frequently

• Must be able to bend, squat, crawl, kneel, push, pull, and walk on uneven surfaces on an occasional basis

• While primarily an indoor job, must be able to walk outside in a variety of weather conditions (rain, wind, snow, heat)

• Must be able to work in hot, cold, and wet environments

• Must be able to frequently lift 10 to 15 lbs.