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![Holiday Inn & Suites San Antonio Northwest](https://media.trabajo.org/img/noimg.jpg)
Food & Beverage Manager
2 months ago
Pay: $18
Location: 5535 University Heights Blvd, San Antonio, TX 78249
JOB SUMMARY
The Food & Beverage Manager is responsible for directing, coordinating and supervising all aspects of the front-of-house (FOH) Food and Beverage operations / outlets, while maintaining a profitable operation and high-quality products and service levels. He/she is also expected to market ideas to promote business; reduce associate turnover; maintain revenue; control cost, maintain inventories, and meet budgeted productivity while keeping quality consistently high.
Requirements:REASONABLE ACCOMMODATION STATEMENT
To accomplish this job successfully, an individual must be able to perform, with or without reasonable accommodation, each essential duty and/or function satisfactorily. Reasonable accommodations may be made to help enable qualified individuals with disabilities to perform the essential functions.
QUALFICIATIONS STANDARDS
Education & Experience:
- At least 5 years of progressive hotel F&B experience; or a 4-year college degree and at least 3 years of related F&B experience; or a 2-year college degree and at least 5 years of F&B sales experience.
- Management experience required.
- Must have a valid driver’s license in the applicable state.
- Must be skilled in Windows, Excel and Company approved spreadsheets and word processing.
Physical requirements:
- Long hours sometimes required.
- Medium work - Exerting up to 50 pounds of force occasionally, and/or up to 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects.
Work environment:
- Indoor and outdoor hotel building, kitchens, banquet areas, rooms, facilities and structures