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Front of House Team Member

1 month ago

Alexandria, United States Chick-fil-A Full time
Job DescriptionJob Description

We are currently seeking hardworking and friendly Front Of House Team Members to join our team from 10am-5pm. As a Chick-fil-A hospitality professional, you can expect to work with like-minded individuals that genuinely enjoy serving others. We care about the little details and go out of our way to make guest experiences memorable moments.

Successful Team Members will conduct themselves with a positive attitude and display genuine hospitality to all guests. Back of House team members are expected to work in a fast paced environment while serving fresh, high quality food.

A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A:

  • Flexible Hours - You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them.
  • Closed Sundays - All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.
  • Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future.
  • Competitive Pay - Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.
  • It's a Great Place to Work - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant.

 

  • Responsibilities
  • Provide a "Remarkable" experience with every guest you come in contact with
  • Welcome and greet guests enthusiastically
  • Take and prepare orders
  • Maintain cleanliness
  • Stock shelves
  • Display second mile service to all guests
  • Front of House Team Members work all positions in our Front of House
  • Protect the guest experience by ensuring packaging, presentation and quality is top level
  • Deliver Food Safety by following procedures and processes
  • Work with the back of house to deliver a REMARKable guest experience
  • Learn and take initiative every day

Requirements

  • Must be at least 16 years of age upon hire date
  • Must be eligible to work in the United States
  • Must have a source of reliable transportation
  • Ability to handle all equipment, pans, pots, navigating shelving both high and low
  • Reading, writing, and basic math and verbal communication skills required
  • Works in hot, noisy and fast paced environment
  • Mobility required during shifts
  • Must work well under pressure
  • Must be able to respond to changes or edits to orders quickly and efficiently