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Cook

3 months ago

Forest Park, United States Governors Glen Assisted Living Full time
Job DescriptionJob Description

Job description: Cook

Location: Governor’s Glen Memory Care Community, Forest Park, GA

Overview: As a Cook at Governor's Glen Memory Care Community, you will play a vital role in preparing and serving nutritious and appealing meals to our residents, ensuring their dietary needs and preferences are met with care and attention. Your role will contribute significantly to the overall well-being and satisfaction of our residents, enhancing their quality of life through exceptional food and service.

Duties and Responsibilities:

  • Meal Preparation: Prepare and cook meals according to established recipes, menus, and dietary restrictions, ensuring high standards of taste and presentation.
  • Food Safety: Adhere to all food safety and sanitation guidelines, including proper handling, storage, and sanitation practices to maintain a clean and safe kitchen environment.
  • Menu Planning: Assist in menu planning and development to provide a variety of appealing and nutritious meal options that meet residents' dietary needs.
  • Inventory Management: Monitor and manage inventory, including ordering and stocking of supplies, to ensure the kitchen is adequately stocked and organized.
  • Resident Interaction: Engage with residents to understand their dietary preferences and any special dietary needs or restrictions.
  • Kitchen Maintenance: Maintain a clean and orderly kitchen, including washing dishes, cleaning work surfaces, and disposing of waste properly.
  • Collaboration: Work closely with other kitchen staff and healthcare professionals to ensure meal service aligns with residents' medical and dietary requirements.
  • Compliance: Follow all health and safety regulations and company policies to ensure a safe and efficient kitchen operation.

Qualifications:

  • Experience: Previous cooking experience in a commercial kitchen or healthcare setting preferred. Experience with specialized dietary needs or memory care communities is a plus.
  • Certification: Food Handler’s Certificate or ServSafe certification required; additional certifications related to food safety or nutrition are beneficial.
  • Skills: Strong culinary skills with a focus on nutrition and presentation. Ability to follow recipes and dietary guidelines accurately.
  • Physical Requirements: Ability to stand for extended periods, lift and carry up to 50 pounds, and perform tasks involving manual dexterity.
  • Interpersonal Skills: Excellent communication skills and a compassionate demeanor to interact effectively with residents, families, and team members.
  • Flexibility: Willingness to work various shifts, including weekends and holidays, as needed.

Benefits:

  • Meaningful Relationships: Develop meaningful relationships with patients and their families.
  • Career Path: Defined career path with opportunities for advancement within our organization.
  • Education Assistance: Tuition reimbursement assistance for continued education and professional growth.
  • Certification Coverage: Coverage of license/certification renewals and CEUs (Continuing Education Units).
  • Comprehensive Benefits: Comprehensive benefits package including Medical, Dental, Vision, EAP, 401k, Life and Disability insurance, and more.
  • Benefit Start Date: Benefits effective from the 1st day following 30 days of employment.
  • Paid Time Off: Paid Time Off and Holiday Pay.
  • Same Day Pay: Same Day Pay option available.
  • Annual Increases: Annual Income Increases (at the discretion of the market).
  • Support: Consistent support from the Regional Operations and Nursing Team.
  • Additional Perks: And much more

If you are passionate about making a difference in the lives of seniors through your culinary skills, we encourage you to apply and join our dedicated team at Governor’s Glen Memory Care Community.