Assistant Chef

Job DescriptionJob DescriptionDescription:Job Title: Sous ChefWe are seeking a highly motivated and experienced Sous Chef to join our team. The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work environment. Responsibilities:- Assist the...

The Asian Cuisine Chef assists the Executive Chef and Production Chef in managing the kitchen efficiently and profitably with emphasis on the Asian kitchen while supervising Asian Cuisine Cooks.Education: High School diploma or GED equivalent required. Training in sanitation laws and procedures. Culinary school graduate or equivalent experience.Experience:...

Job DescriptionJob DescriptionPotential candidates must be willing to learn and work well in a high-stress environment and exhibit strong stress management skills and techniques. Sous Chef must be a team player, goal-oriented, motivated and alert, willing to follow directions, and able to maintain a positive attitude before, during, and after service. A Sous...

Golden Nugget - 2550 Golden Nugget Blvd. [Kitchen Supervisor / Cook] As a Sous Chef at Golden Nugget, you'll: Assist Chef with food preparation in assigned outlet; Supervise line staff and the preparation of all foods; Instruct kitchen personnel on food preparation to all Golden Nugget specifications and plate presentation; Maintain all kitchen operations to...

Job DescriptionJob DescriptionWe are seeking a Culinary Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

Job DescriptionJob DescriptionWe are looking for a motivated Catering Chef to join our team! You will be working in our off-site commissary kitchen and will be responsible for maintaining the operation of the kitchen, from running service, food prep, and quality control for inventory and physical maintenance.You are a natural leader with previous supervisory...

Job DescriptionJob DescriptionWe are seeking a Sushi Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

WE’RE CHANGING ENTERTAINMENT. COME JOIN US.:   We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping people find and have more fun....

A Prep Cook, or Kitchen Assistant, is responsible for food preparation, which then allows the Chefs to maximize their time cooking food. Their main responsibilities include chopping and peeling fruits and vegetables, preparing cutlery and dishes like spatulas, pots, and pans for cooking, and measuring out ingredients for the Chef.

Are you mission-driven and passionate about helping others succeed?Do you strive to lead, follow, and act with integrity?Are you the one who honors your commitments?Is building trusting relationships an integral part of why you do what you do?Do you push limits and challenge the status quo?If you answered YES, keep reading to find out how you can contribute...

Job DescriptionJob DescriptionJob Title: Chef de CuisineLocation: 1149 Zion Park Blvd., Springdale UT 84767Schedule: Salaried/Full-time – 50 Hours Minimum Per WeekPosition Type: ManagementJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing...

Job DescriptionJob DescriptionJob Title: Chef de CuisineLocation: 1149 Zion Park Blvd., Springdale UT 84767Schedule: Salaried/Full-time – 50 Hours Minimum Per WeekPosition Type: ManagementJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing...

Job DescriptionJob DescriptionPrep Cook, Kitchen Set Up and light cookingThank you for applying to West End Kitchen and Bar! We are looking for a hard-working prep cook to be responsible for setting up workstations in the kitchen and preparing ingredients for the cooking process. The prep cook is required to perform basic cooking duties, monitor stock...

Essential Duties And ResponsibilitiesAssists in planning the menus, and/or daily/weekly specials.Assists with the monitoring of, and utilization of, food surpluses and leftovers. Estimates food consumption and advises on the volume of requisitions for foodstuffs and kitchen supplies.Analyzes recipes, determines food, labor and overhead costs, and assigns...

Overview: The Lead Cook is responsible for preparing foods to be served to guests throughout the venue.  The Lead Cook will often have direct contact with the public as well as assist senior leadership in leading the overall efficiencies through the kitchens.   This is a key position for the effective and profitable operation of the business. The...

Schedule: Full time Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or older we are a food market where you make the difference At Wegmans, we're on a mission to help people live healthier, better lives through exceptional food. So, when you bring your culinary talents and passion for food to Wegmans, you're...

Labor SUMMARY This individual prepares, cooks, and presents various food items according to established recipes and standards. This position demands a strong culinary background, attention to detail, and the ability to work effectively in a fast-paced environment while adhering to food safety and quality guidelines. ESSENTIAL FUNCTIONS: ·...

Looking for a career where you can make a difference in someone else's life? Where opportunities abound to advance your future, both personally and professionally? The Bristal Assisted Living is the place for you. You'll thrive in a premier senior care organization that values you as an individual — not just your experience and skillsets, but your unique...

OverviewUnder the general supervision of the Executive Chef, the Prep Cook is responsible for preparing food and assisting in the preparation of items in the various kitchen operations throughout the facility. The Cook should understand the proper cooking and holding procedures to not sacrifice quality or freshness of product. The Cook must maintain...

Essential Duties And ResponsibilitiesThe following and other duties may be assigned as necessary:Greet guests with an upbeat and friendly manner, deliver food as ordered to guests in a timely and efficient manner.Anticipate needs, and provide any additional items guests require to enjoyably consume their food including silverware, plates, condiments or any...