Butcher

Job DescriptionJob Description1) Butchers eviscerated frozen, fresh, and salted fish for marketing or further processing.2) Dumps containers of fish into fresh water tank for cleaning.3) Places cleaned fish on table or bench.4) Trims off fins tails, removes skin, and cuts fish into pieces of specified size, using knife or bandsaw.5) Sorts pieces according to...

Job Description A Butcher attends to the meat preparation needs of Eataly guests. Reports to the Fresh Market Manager. Cleans, cuts, weighs, packages and labels meat in accordance with Eataly’s high-quality standards Provides outstanding customer service: assists guests in selecting products and shares knowledge of preparation and cooking...

Job DescriptionJob DescriptionRESPONSIBILITIES:Work collaboratively with the Marketing Director and other graphic designers to implement designs for all Supermarket Marketing needs.Design private-label branding packaging.Work on both short-turnaround and long-term projects as necessary.Follows projects throughout all stages of print production.Manage the...

**Cook - Glen Eddy - Full Time Rotating** Location Niskayuna, New York, 12309 Category Non-Clinical Support Job Id 00287038 St. Peter's Health Partners JOB DESCRIPTION ****Employment Type:**** Full time****Shift:**** Rotating Shift****Description:**** ****Cook - Glen Eddy - Full Time Rotating**** If you are looking for a Full Time Cook position, this could...

**Responsibilities & Duties**: - Help department to maximize sales by providing exceptional guest service. - Unload products from truck, break down pallets, take in deliveries, and separate product for sales floor, and cooler. - Required to ensure all products meet Citarella standards prior to filling displays. - Always maintain professionalism and treat...

Job DescriptionJob DescriptionWe are looking for a professional Kitchen Commis to prepare food to the chef’s specifications and to set up stations for menu. Duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition...

Job DescriptionJob DescriptionWe are looking for a professional Kitchen Commis to prepare food to the chef’s specifications and to set up stations for menu. Duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition...

Job DescriptionJob DescriptionCATCH NYC is a globally influenced seafood-restaurant, set in a landmark building at the heart of Manhattan’s Meatpacking District, CATCH New York features contemporary renditions of classic seafood preparations, successfully fusing great food, service and an exceptional scene as it appeals to the tastes of today’s modern...

Job Description We are seeking a driven and skilled Head of Fresh Product Operations to join our team. As the Head of Fresh Product Operations, you will be responsible for overseeing and defining various aspects of operations for the Fresh Market departments (Salumi & Formaggi, Butcher, Seafood, Produce, and Fresh Pasta). This includes KPI tracking,...

Job DescriptionJob DescriptionJob Title: Sous ChefReports To:  Director of OperationsDirect Reports: BOH team members as assigned​Roberta’s is hiring chefs who are looking to work with a small, dynamic, dedicated team. If you enjoy working with amazing products, minimal intervention wines, and an aspirational, often changing menu this is the place for...

Job DescriptionJob DescriptionCorner Table Restaurants (CTR), the company behind The Smith, has a simple mission: make people happy. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with building a positive, empowering, and supportive culture. By working closely with local farmers and purveyors that...

Job DescriptionJob DescriptionJoin the Laurent Tourondel Hospitality team and help to oversee the pastry outlet that includes L'Amico Restaurant, The Vine, and Second. Event Space at Eventi hotel with the opening of a new concept slated for April, 2021.    This is an opportunity to join a team for creative and forward thinking professionally led by...

Apply here or please email us directly at:hiring@personenyc.com===============CHEF DE CUISINE**Location:** Chelsea, NYC**About Us:**We are an established restaurant nestled in the vibrant neighborhood of Chelsea, NYC, proudly a part of a highly successful hospitality group. Our restaurant embodies the essence of farm-to-table dining, forging strong...

Job DescriptionJob DescriptionCompany Background From the beginning, Corner Table has been obsessed with building a positive, supportive environment for our team members, who in turn take great care of our guests. We care about every meal and every moment. We value our team and the culture we have created and hire genuinely great people who get pleasure out...

Job DescriptionJob DescriptionJob Title: Catering and Event Chef (Seasonal)Reports To: Executive Chef, Director of EventsCompensation: $1500 week/$75,000​Roberta’s is hiring experienced chefs who are looking to work with a small, dynamic, dedicated team. If you enjoy working with amazing products, minimal intervention wines, and an aspirational, often...

Schedule: Full timeAvailability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or olderLocation: Williamsville, NYAddress: 8270 Transit RoadPay: $17 - $18 / hourJob Posting: 04/02/2024Job Posting End: 04/30/2024Job ID:R0202291At Wegmans, our meat department houses all the essential meat products that our customers need....

Schedule: Full timeAvailability: Morning, Afternoon, Evening (Includes Weekends). Age Requirement: Must be 18 years or olderLocation: West Seneca, NYAddress: 370 Orchard Park RoadPay: $17 - $18 / hourJob Posting: 04/02/2024Job Posting End: 04/30/2024Job ID:R0202293At Wegmans, our meat department houses all the essential meat products that our customers need....

For this position, pay will be variable by location - See additional job details and benefits below Are you ready for the best job you’ve ever had? Ruth’s Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture. Take this opportunity to join the best of the best and...