We have other current jobs related to this field that you can find below

  • Sous Chef

    1 month ago


    Charlotte, United States Doubletree by Hilton Charlotte City Center Full time

    Job DescriptionJob DescriptionThe "New" Doubletree by Hilton Charlotte Center City is hiring a Sous Chef. The Sous Chef will support the Executive Chef with the culinary execution and deliver the best for our guests. Bring your passion for food & beverage to our team, apply today to join the team at our beautifully renovated hotel. Responsibilities:Train,...

  • Sous Chef

    4 days ago


    Charlotte, United States Doubletree by Hilton Charlotte City Center Full time

    Job DescriptionJob DescriptionThe "New" Doubletree by Hilton Charlotte Center City is hiring a Sous Chef.The Sous Chef will support the Executive Chef with the culinary execution and deliver the best for our guests.Responsibilities:Train, supervise and work with culinary staff to prepare, cook, and present food according to hotel standard recipes in order...

  • Sous Chef

    6 days ago


    Charlotte, United States Gecko Hospitality Full time

    Seeking Experienced Sous Chef for Prestigious KitchenSalary: Up to $63,000, depending on experienceElevate Your Culinary Career with Us!Are you an experienced Sous Chef looking for a new challenge? Join our prestigious dining establishment, celebrated for its culinary excellence, and become a vital part of our talented kitchen team.Why You Should Join...

  • Sous Chef

    6 days ago


    Charlotte, United States Gecko Hospitality Full time $58,000 - $63,000

    Seeking Experienced Sous Chef for Prestigious KitchenSalary: Up to $63,000, depending on experienceElevate Your Culinary Career with Us!Are you an experienced Sous Chef looking for a new challenge? Join our prestigious dining establishment, celebrated for its culinary excellence, and become a vital part of our talented kitchen team.Why You Should Join...

  • Sous Chef

    1 month ago


    Charlotte, United States Gecko Hospitality Full time

    Join Our Elite Culinary Team as a Sous Chef!Salary: Up to $70,000, depending on experienceElevate Your Culinary Career with Us!Are you an experienced Sous Chef looking for a new challenge? Join our prestigious dining establishment, celebrated for its culinary excellence, and become a vital part of our talented kitchen team.Why You Should Join Us:Competitive...

  • Sous Chef

    1 month ago


    Charlotte, United States Gecko Hospitality Full time $62,000 - $70,000

    Join Our Elite Culinary Team as a Sous Chef!Salary: Up to $70,000, depending on experienceElevate Your Culinary Career with Us!Are you an experienced Sous Chef looking for a new challenge? Join our prestigious dining establishment, celebrated for its culinary excellence, and become a vital part of our talented kitchen team.Why You Should Join Us:Competitive...

  • Sous Chef

    2 months ago


    Charlotte, United States U S National Whitewater Center Full time

    Job DescriptionJob DescriptionSous Chefs at the Whitewater Center (Whitewater) are responsible for supporting the daily operations of the kitchen by providing professional leadership and direction to all kitchen personnel. The Sous Chef will ensure that all recipes, food preparations, and presentations meet the restaurant’s specifications and quality...

  • Sous Chef

    4 weeks ago


    Charlotte, United States STK Charlotte Full time

    Job DescriptionJob DescriptionSTK Steakhouse is the global leader in Vibe Dining. With energetic, high-end restaurants and bars in cities like Las Vegas, New York, Miami, London, and many more we take pride in our ability to execute an unforgettable experience for our guests no matter the occasion!Apply now to join the world of VIBE DINING as a key part of...

  • Executive Sous Chef

    3 months ago


    Charlotte, United States Maggianos Little Italy Full time

    Description OUR PASSION IS MAKING PEOPLE FEEL SPECIAL! Now interviewing Executive Sous Chef Candidates Highly competitive salary positioned at the top 25% of the industry Medical, Dental, Vision and Life Insurance within 31 days of hire, including domestic partner benefits Obtainable quarterly bonuses with an annual potential up to 175% of plan ...


  • Charlotte, North Carolina, United States Maggianos Little Italy Full time

    Position: Executive Sous Chef at Maggiano's Little ItalyAre you enthusiastic about crafting outstanding culinary experiences for patrons? Maggiano's Little Italy is currently seeking Executive Sous Chef candidates to enhance our culinary brigade. If you possess a passion for gastronomy and a flair for creativity in the kitchen, we invite you to be part of...

  • Sous Chef

    3 weeks ago


    Charlotte, United States HC-Resource Full time

    Job DescriptionJob DescriptionHC-resource is looking for a well-established Sous Chef for multiple locations around Charlotte, NC. We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence! We are a growing concept with plenty of opportunity!If you have a passion for friendly...

  • Sous Chef

    3 months ago


    Charlotte, United States HC-Resource Full time

    Job DescriptionJob DescriptionHC-Resource is seeking a highly skilled and driven Executive Sous Chef in North Carolina. We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!If you have a passion for friendly people, made-from-scratch food, craft beer and cocktails, and a...

  • Banquet Sous Chef

    1 month ago


    Charlotte, United States Charlotte Hilton Airport Full time

    Hotel: Hilton Charlotte AirportBanquet Sous ChefFull time Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost.Responsiblities:Assist the Executive Chef in...

  • Sous Chef

    3 months ago


    Charlotte, United States JW Marriott Charlotte Full time

    Summary: The immediate direct support Chef in charge of a Culinary outlet or discipline or when the Executive Sous Chef isn’t on property, and has been trained in all aspects of that specific Food and Beverage daily Operations, able to oversee the entire operation. Responsibilities The Chef is directly responsible for all aspects of daily food...

  • Sous Chef Management

    2 weeks ago


    Charlotte, United States Snooze Full time

    Job DescriptionSnooze – Who are we?Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one — no matter which side of noon it’s on. We’re the place where you can be you, and where our regulars are anything but. Everyone’s welcome at our...

  • Sous Chef Management

    2 weeks ago


    Charlotte, United States Snooze Full time

    Job Description Snooze Who are we?Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your weekend and happy hour rolled into one no matter which side of noon it s on. We re the place where you can be you, and where our regulars are anything but. Everyone s welcome at our table because...

  • Pastry Sous Chef

    2 months ago


    Charlotte, United States Sodexo Full time $55,000 - $75,000

    About the Job:We are the Communities we serve!This account is part of the SodexoMAGIC portfolio of business. Must have experience with high-volume baking. This will be a very early or possibly overnight position.Use your passion for service to create a positive impact and make a difference in the communities we serve!  SodexoMAGIC is a joint Sodexo/ Magic...


  • Charlotte, United States Perkins Management Services Company Full time

    Job DescriptionJob DescriptionThe SOUS CHEF assists the Executive Chef with oversight of food preparation, management of the line staff and utility workers, inventory and purchasing, menu creation and pricing, food and labor budgeting, staff scheduling and kitchen safety and cleanliness maintenance. Maintain food production systems and procedures for the...

  • Executive Sous Chef

    1 month ago


    Charlotte, United States HC-Resource Full time

    Job DescriptionJob DescriptionHC-Resource is looking for highly skilled and driven Executive Sous Chefs. We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!  Exciting New Concept! We host a culinary-driven menu which is the center of the restaurant experience, with food...

  • Executive Sous Chef

    3 months ago


    Charlotte, United States HC-Resource Full time

    Job DescriptionJob DescriptionHC-Resource is looking for highly skilled and driven Executive Sous Chefs. We have maintained a stellar reputation for providing quality food, superb beer selections and exemplary customer service excellence!  Exciting New Concept! We host a culinary-driven menu which is the center of the restaurant experience, with food...

Sous Chef

3 months ago


Charlotte, United States Perkins Management Services Company Full time
Job DescriptionJob Description

Perkins Management Services is excited to welcome its newest client, Johnson C. Smith College. We are looking for hard working, energetic people to join our team. At PMSC you’ll enjoy an improved quality of life that’s unique in the hospitality industry. We are currently looking for experienced Sous Chef to join our team.

The SOUS CHEF assists the Executive Chef with oversight of food preparation, management of the line staff and utility workers, inventory and purchasing, menu creation and pricing, food and labor budgeting, staff scheduling and kitchen safety and cleanliness maintenance.

  • Maintain food production systems and procedures for the ordering, receiving, storing, preparing, and serving of food related products.
  • Supervise/coordinate all culinary activities.
  • Ensure that requirements for appropriate sanitation and food safety levels in respective areas are met.
  • Be accountable for a safe culture that creates a work environment where no one gets hurt.
  • Estimate food consumption.
  • Ensure proper equipment operation/maintenance.
  • Conduct inventory.
  • Coordinate and supervise unit personnel regarding production, merchandising, quality and cost control, and labor management.
  • Recruit, hire, develop, and retain back of the house staff.
  • Drive customer service and employee engagement through effective use of customer and employee engagement surveys.
  • Look for opportunities to implement new products and services which support sales growth and client retention.
  • Identify vertical sales growth opportunities and communicates with appropriate subject matter experts.

Special qualifications: The ability to manage in a diverse environment with focus on client and customer services is essential to success in this role.

Experience: Previous experience with control food and labor cost, demonstration cooking, menu development, and pricing and development of culinary team preferred. Premise and liability accountability and contract-managed service experience is desirable.

Education: The ideal candidates will possess a bachelor's degree or related culinary degree with 2-3 years of experience;

Core competencies: Leadership, Management

PMSC is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer. Candidates are considered for employment with PMSC without regard to their race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, political beliefs, military status, marital status, veteran status or other classification protected by applicable federal, state or local law.

COVID PROTOCOL

In an effort to keep employees safe from Covid-19, Perkins Management strong suggests that all employees are fully vaccinated and boosted

Powered by JazzHR

hVrGPh5mk1