Prep Cook at The White House Inn

7 days ago


Wilmington, United States The White House Inn (VERMONT) Full time
Job DescriptionJob Description

Property Information: The White House is a Victorian mansion offering you elegant yet relaxed surroundings in Southern Vermont located near the Mount Snow Resort. Set on the crest of a high, rolling hill, and surrounded by towering hardwoods and formal flower gardens, it is readily obvious why the Boston Herald and New York Times selected the White House of Wilmington as “one of the ten most romantic places in the world.” The White House Inn has established a superb reputation for providing gracious accommodation.

If you like to WORK HARD, HAVE FUN, BE KIND (not "nice") and be a “YES CHEF” person, this is the RIGHT place for you.

Our ideal candidate is attentive, punctual, and hard-working. This position is hourly and includes a benefits package.

Job Purpose: 

The Prep Cook will prepare meal ingredients, simple dishes, condiments, and other items as directed by the kitchen managerial team.

Skills/Responsibilities: 

  • Set up workstations with the necessary supplies
  • Cook dishes to business standards
  • Follow health and safety guidelines
  • Prepare ingredients for use during shift
  • Prepares ingredients as directed by kitchen managerial team
  • Keep station clean and organized
  • Ensure all sanitation standards are followed

Job Qualifications: 

  • 1+ years of experience cooking in a well-rated restaurant grilling and sautéing steak, chops, pork, whole fish, shellfish and seafood as well with a raw bar, oyster and pantry
  • Must have a strong sense of urgency.
  • A great work ethic and commitment to uncompromising quality
  • Full-time availability, including nights & weekends
  • Highest attention to detail, organization, and cleanliness.
  • Must be a team player and have strong communication skills.
  • Positive attitude and ability to pitch in wherever needed.
  • Pride in your work by creating positive energy, excitement, and fun
  • Able to work in a fast-paced environment.
  • Willing to work a flexible schedule and holidays.
  • Ability to listen and communicate effectively
  • Strong organizational and time management skills
  • Proactive, Team Player, Problem Solver
  • Passionate about hospitality and customer service driven


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