Executive Chef 4

Are you passionate about great food but still looking for balance?? We may have the perfect opportunity for you! We are looking for an executive chef versed in elevated dining in the Boston area. This opportunity would come with not only balance, but growth and culture! The ideal candidate would have experience in upscale, multi-outlet dining. Candidate...

Are you passionate about great food but still looking for balance?? We may have the perfect opportunity for you We are looking for an executive chef versed in elevated dining in the Boston area. This opportunity would come with not only balance, but growth and culture The ideal candidate would have experience in upscale, multi-outlet dining.Candidate must...

Job DescriptionJob DescriptionAre you passionate about great food but still looking for balance?? We may have the perfect opportunity for you! We are looking for an executive chef versed in elevated dining in the Boston area. This opportunity would come with not only balance, but growth and culture! The ideal candidate would have experience in upscale,...

Job DescriptionJob DescriptionCOMPANY: Discovery Solutions seeks applicants for a Executive Chef.LOCATION:Boston, MASUMMARY: This position will work an event-based schedule and will be required to work nights, weekends, and holidays occasionally.RESPONSIBILITIES:Ensures culinary production appropriately connects to the Executional Framework Ensures proper...

Job DescriptionJob Description"No way this is a real job..." you say."Want references from our team?" we respond with total ease... after a decade in the biz it's no biggie.We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week! Not only do we stabilize your hours while we're building your calendar, but we also have...

Balance..Growth..Culture..Scratch Cooking.Springboard your career to a Culinary DirectorWe are looking for an Executive Chef who is passionate about great food and versed in multi-unit operations for an iconic institution in the Boston market. Ideal candidate must have prior union experience and proven culinary leader.

Balance..Growth..Culture..Scratch Cooking. Springboard your career to a Culinary Director We are looking for an Executive Chef who is passionate about great food and versed in multi-unit operations for a prestigious university/college in the Boston market. Ideal candidate must have prior union experience and proven culinary leader.

Balance..Growth..Culture..Scratch Cooking. Springboard your career to a Culinary Director We are looking for an Executive Chef who is passionate about great food and versed in multi-unit operations for a prestigious university/college in the Boston market. Ideal candidate must have prior union experience and proven culinary leader.

Balance..Growth..Culture..Scratch Cooking. Springboard your career to a Culinary Director We are looking for an Executive Chef who is passionate about great food and versed in multi-unit operations for a prestigious university/college in the Boston market. Ideal candidate must have prior union experience and proven culinary leader.

Balance..Growth..Culture..Scratch Cooking.Springboard your career to a Culinary DirectorWe are looking for an Executive Chef who is passionate about great food and versed in multi-unit operations for an iconic institution in the Boston market. Ideal candidate must have prior union experience and proven culinary leader.

Balance..Growth..Culture..Scratch Cooking.Springboard your career to a Culinary DirectorWe are looking for an Executive Chef who is passionate about great food and versed in multi-unit operations for an iconic institution in the Boston market. Ideal candidate must have prior union experience and proven culinary leader.

PURPOSE AND OBJECTIVES OF POSITIONThe Sous Chef is directly responsible for the daily supervision, management and direction of the outlet kitchens including Grana, The Fed, and Private Kitchen. The position requires practical creativity to develop a variety of innovative cuisine while working with the Executive Chef to maintain profit goals. A thorough...

"No way this is a real job..." you say. "Want references from our team?" we respond with total ease... after a decade in the biz it's no biggie. We're no fly-by-night company that gives you 5-13 hours of "full-time" work a week! Not only do we stabilize your hours while we're building your calendar, but we also have associates earning from $(phone number...

PURPOSE AND OBJECTIVES OF POSITIONThe Sous Chef is directly responsible for the daily supervision, management and direction of the outlet kitchens including Grana, The Fed, and Private Kitchen. The position requires practical creativity to develop a variety of innovative cuisine while working with the Executive Chef to maintain profit goals. A thorough...

The ideal candidate is a seasoned chef with a background in fine dining and Latin American cuisine. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant. ResponsibilitiesManage finances for kitchen...

The ideal candidate is a seasoned chef with a background in fine dining and Latin American cuisine. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant. ResponsibilitiesManage finances for kitchen...

The ideal candidate is a seasoned chef with a background in fine dining and Latin American cuisine. You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the restaurant. ResponsibilitiesManage finances for kitchen...

Job DescriptionJob DescriptionOur Sous Chefs are responsible for providing the Gordon Ramsay standard of remarkable experiences and exceptional hospitality to our guests. The Sous Chef is responsible for the supervision of the kitchen staff and creating and fostering a sanitary, productive, and team-oriented work environment.We are seeking an experienced,...

Overview:   The 1,054-room Omni Boston Hotel at the Seaport is the newest luxury hotel in the City of Boston, and the most significant hotel project in the city for the last forty years. The property features seven outlets for drinking and dining, a signature spa, fitness center, and rooftop pool. It boasts more than 100,000 square feet of meeting and...

We are seeking a Chef de Cuisine to assist in the day-to-day operation of our restaurant in collaboration with our Executive Chef. We are a people-first company that values a servant-leadership management mentality and a collaborative working style.Chef de Cuisine Benefits100% sponsored single-person health insurance plan401kPaid Time OffDining DiscountsChef...