Executive Chef

Executive ChefDepartment: Greystone 700330Employment Type: Full TimeLocation: GreystoneReporting To: Ferris AnthonyCompensation: $85,000 / yearDescriptionThe Experience You'll Create:The Executive Chef is responsible for leading all culinary operations for a dynamic pickleball facility featuring a grab-and-go market, an order-and-pickup restaurant, and event...

Join to apply for the Executive Chef role at EOS Hospitality L’Ermitage Beverly Hills Where Culinary Art Meets Residential Luxury OUR STORY Since 1975, L’Ermitage Beverly Hills has been woven into the fabric of the city—an intimate haven defined by quiet luxury, genuine warmth, and intuitive service. As the longest‑tenured Forbes Five‑Star and AAA...

L'Ermitage Beverly Hills9291 Burton WayBeverly Hills, CA 90210, USA Description EXECUTIVE CHEF L’Ermitage Beverly HillsWhere Culinary Art Meets Residential Luxury OUR STORY Since 1975, L’Ermitage Beverly Hills has been woven into the fabric of the city—an intimate haven defined by quiet luxury, genuine warmth, and intuitive service. As the...

Job DescriptionExecutive Sous Chef at Westlake Country Club | Golf & Country Club in Austin, TXReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members,...

Who We AreSince opening our doors in 1992, we have dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day:Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck's, Truluck's.Our professional sous chefs help us...

DescriptionA Taste of Who We Are:Backed by a tireless commitment to high quality, innovative culinary offerings and unparalleled client and guest services, Continental consistently ranks among the top contract dining and refreshment providers in the nation according to Food Management Magazine, the industry's source for food service news and trends. Our...

Gameday Social is looking for an executive chef / kitchen manager to launch their new sports bar concept in West Bloomfield Michigan. Our goal is to deliver scratch made bar fare in a high energy atmosphere. We want our kitchen to be a learning environment where our team knows the ingredients and how it's prepared with a focus on plating the perfect bite...

A luxury hospitality company is seeking an Executive Chef in Beverly Hills to lead culinary operations, ensure quality dining experiences, and mentor a talented kitchen team. The ideal candidate should have at least 3 years of executive chef experience, a culinary arts degree, and strong leadership skills. Compensation is competitive, with a salary range of...

A luxury hotel in Beverly Hills is seeking an Executive Chef to oversee all culinary operations. You will lead kitchen teams, develop innovative menus, and maintain Forbes Five-Star standards. The ideal candidate has a Culinary Arts degree and at least 3 years of executive chef experience in both domestic and international cuisine. The role offers a...

Working alongside the Executive Chef at The Peninsula Beverly Hills, we are seeking a Chef Tournant who will be responsible for assisting the Executive Chef in the planning, directing, controlling, coordinating, and participating in the daily activities of food preparation in all the kitchens and banquet operations. Assists the Executive Chef to provide the...