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Beverly Hills, United States Four Seasons Full time

Four Seasons - 9500 Wilshire Boulevard [Kitchen Supervisor / Cook] As a Sous Chef at Four Seasons, you'll: Lead the culinary team in creating innovative and high-quality dishes; Oversee food preparation and ensure all dishes meet standards; Collaborate with Executive Chef to develop new menu items and specials; Train and mentor kitchen staff on proper cooking techniques and safety procedures; Maintain inventory and order supplies as needed; Ensure kitchen cleanliness and adherence to health and safety regulations...Hiring Immediately >>