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food service worker supervisor

2 months ago

Jacksonville, Florida, United States U.S. Marine Corps Full time
What to Expect
Supervises workers in the accomplishment of work.

Performs tasks with several steps or sequences of tasks such as:

setting up food service counters, and side service stands with hot and cold food and beverages, including desserts and condiments.

Serves food, pastries and beverages in standard portions by placing uniform amounts in small dishes, cups or glasses in prescribed quantities.

Properly cleans dishwasher, any associated appliances inside and out, and maintains customer service area and equipment in a clean and appealing manner.

Performs preventative maintenance on equipment according to established checklists and schedules.
Follows store policies and procedures for operational flow.
Operates cash register and is responsible for own change fund.

Light to moderate physical effort such as frequently lifting or moving objects; constant standing and walking; ability to lift and carry objects up to 45 lbs independently and objects over 45 lbs with assistance.

Often uncomfortably warm and noisy, exposure to minor cuts, bruises, burns, and scalds, possibility of slipping on wet floors; exposure to extreme temperatures of hot kitchens.

Performs other related duties as assigned.