Executive Chef

2 days ago


Memphis, United States Valor Hospitality Partners Full time

Join the Valor Culinary team as the Executive Chef at our Holiday Inn at The University of Memphis. We are seeking a leader with strong banquet and catering background, who can execute with consistency and passion



About the Company - Be a part of something bigger. Join a family. Become a Hotelitarian We’re hotel people -Hotelitarians- a team of curious, courageous thinkers and doers dedicated to helping one another thrive. At Valor, our relationships with our guests are emotional and our relationships with our Hotelitarians are cultural. At Valor, we are Reimagining Hospitality with PRIDE, by being Passionate, Real, Inspiring, Dynamic and Excellent. Since 2012, Valor has reimagined hospitality, with our feet on the ground, our sleeves rolled up and our eyes on the details. People are at the heart of what we do. And not just any people; people who value and believe that they can make an impact regardless of how tall the task. We are obsessive about hospitality, we take accountability and initiative, we value one another, we listen, and we make bold & ambitious decisions. Does this sound like you? Join our growing, global team and learn what it means to be part of Valor



Responsibilities

  • Manage finances for kitchen operations
  • Produce quality food
  • Oversee execution of banquets
  • Train junior personnel


Qualifications

  • 3+ years of kitchen experience in a leadership role
  • Banquet, catering background
  • Experience in leading and supervising junior chefs
  • Experience working within budget constraint


Benefits

  • Salary 80-90k plus bonus opportunity
  • 401k with company match
  • Medical, dental, vision, life insurance
  • Relocation assistance



Equal Opportunity Statement - [Include a statement on commitment to diversity and inclusivity.]


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