Executive Chef

Chelsea's Kitchen is looking for an Experienced Executive Chef - starting salary from $85k plus bonus - Depending on Experience. We have gained a reputation for our high quality food and exceptional ingredients. Our food is exciting and our menu changes often. Our farm-to-fork point of view is rooted in our philosophy of starting with great ingredients and...

Chelsea's Kitchen is looking for an Experienced Executive Chef - starting salary from $85k plus bonus - Depending on Experience. We have gained a reputation for our high quality food and exceptional ingredients. Our food is exciting and our menu changes often. Our farm-to-fork point of view is rooted in our philosophy of starting with great ingredients and...

Chelsea's Kitchen is looking for an Experienced Executive Chef - starting salary from $85k plus bonus - Depending on Experience. We have gained a reputation for our high quality food and exceptional ingredients. Our food is exciting and our menu changes often. Our farm-to-fork point of view is rooted in our philosophy of starting with great ingredients and...

Job DescriptionJob DescriptionWe are searching for an Executive Sous Chef/Sous Chef in Phoenix AZ.In this position you will report to a corporate chef so you will be responsible for your own kitchen.Must be able to speak Mandarin and must have experience in cooking Taiwanese food.You will be responsible for developing menu's, creating healthy daily...

Title: Executive ChefLocation: Hunt Valley Country ClubDepartment: Food & BeverageReports to: F&B DirectorFLSA Status: ExemptScope:Direct and coordinate activities of the culinary department, lead the culinary team and maintain established operational standards and maximize profits.Primary Responsibilities:Ensure compliance with the national programs such as...

Title: Executive ChefLocation: Hunt Valley Country ClubDepartment: Food & BeverageReports to: F&B DirectorFLSA Status: ExemptScope:Direct and coordinate activities of the culinary department, lead the culinary team and maintain established operational standards and maximize profits.Primary Responsibilities:Ensure compliance with the national programs such as...

Overview The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected to provide training for all staff, meet corporate quality standards, establish and enforce food specifications,...

Overview The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable F&B operations and high quality products and service levels. He/she is expected to provide training for all staff, meet corporate quality standards, establish and enforce food specifications,...

Job DescriptionJob DescriptionExecutive Chef - Taiwanese CuisineSkills: Executive Chef, Taiwanese Cuisine, Taiwanese Food, Mandarin, Menu, Culinary Operation, Leadership, Quality & SafetyExperience level: Mid-senior Experience required: 3 Years Education level: Associate degree Relocation assistance: NoJob Description:We are seeking a talented and...

Job DescriptionJob DescriptionExecutive Chef - Taiwanese CuisineSkills: Executive Chef, Taiwanese Cuisine, Taiwanese Food, Mandarin, Menu, Culinary Operation, Leadership, Quality & SafetyExperience level: Mid-senior Experience required: 3 Years Education level: Associate degree Relocation assistance: NoJob Description:We are seeking a talented and...

OverviewHiring – Executive ChefHiring ImmediatelyWhy The Henry?Competitive Pay and incentive opportunityMedical, Dental, and Vision Coverage within 30 days of employmentRetirement savings program with company match50% dining discount at all Fox Restaurant Concept locationsAdditional discounts at The Cheesecake Factory and North ItaliaGym, fitness studio &...

Hiring – Executive Chef Hiring Immediately Why The Henry?Competitive Pay and incentive opportunityMedical, Dental, and Vision Coverage within 30 days of employmentRetirement savings program with company match50% dining discount at all Fox Restaurant Concept locationsAdditional discounts at The Cheesecake Factory and North ItaliaGym, fitness studio &...

Hiring – Executive Chef Hiring Immediately Why The Henry?Competitive Pay and incentive opportunityMedical, Dental, and Vision Coverage within 30 days of employmentRetirement savings program with company match50% dining discount at all Fox Restaurant Concept locationsAdditional discounts at The Cheesecake Factory and North ItaliaGym, fitness studio &...

Hiring – Executive Chef Hiring Immediately Why The Henry?Competitive Pay and incentive opportunityMedical, Dental, and Vision Coverage within 30 days of employmentRetirement savings program with company match50% dining discount at all Fox Restaurant Concept locationsAdditional discounts at The Cheesecake Factory and North ItaliaGym, fitness studio &...

Job DescriptionJob DescriptionResponsibilities:Culinary Operations Management: Oversee all culinary operations for the Taiwanese cuisine section, including menu development, recipe execution, and maintaining high standards of safety and sanitation.Customer Experience: Ensure the culinary services match the contemporary and innovative workplace environment,...

Job DescriptionJob DescriptionResponsibilities:Culinary Operations Management: Oversee all culinary operations for the Taiwanese cuisine section, including menu development, recipe execution, and maintaining high standards of safety and sanitation.Customer Experience: Ensure the culinary services match the contemporary and innovative workplace environment,...

Unit Description: Sodexo is seeking a talented and dynamic Executive Chef specializing in Taiwanese cuisine to join our Corporate Services team in North Phoenix, Arizona. This role will involve managing all culinary operations at our global café, focusing on delivering an exceptional customer experience through authentic and contemporary Taiwanese...

** Food & Beverage Manager And Executive Chef** **Job Category****:** Food & Beverage **Requisition Number****:** FOODB004831 Showing 1 location **Job Details** **Description** The Food and Beverage Manager and Executive Chef for the Hilton Garden Inn is responsible for ensuring overall effective operations of the food and beverage department, including...

**Overview**: **Regional Chef - Manager of Culinary Standards** **Blanco Cocina + Cantina** **Compensation and Benefits Package**: - Competitive salary and incentive opportunity - Medical, Dental, Vision and Life Insurance + more - Retirement savings program (with company match) - Paid time off - Dining perks at all FRC restaurants - Additional dining...

Job DescriptionJob DescriptionRegional Chef - Manager of Culinary StandardsBlanco Cocina + CantinaCompensation and Benefits Package:                                                             Competitive salary and incentive opportunityMedical, Dental, Vision and Life Insurance + moreRetirement savings program (with company...