Pastry Sous Chef

Company Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless...

Job DescriptionJob DescriptionSOUS CHEF opportunity in DC for a polished casual restaurant with an outstanding restaurant group!Qualifications:• 2-4 years’ experience as a Sous Chef or Executive Sous Chef in a high-volume scratch kitchen restaurant• Experience with motivating your BOH team, along with developing your staff• Ability to work with the...

Job DescriptionJob DescriptionSous Chef - D'lena, by Richard Sandoval Hospitality, Washington DCDlena is an esteemed culinary destination within the heart of Washington DC, renowned for its commitment to exceptional cuisine and unforgettable dining experiences. As part of our dynamic team, we are seeking a talented and motivated Sous Chef to supervise...

Job DescriptionJob DescriptionPosition Summary:Supervise and oversee all activities concerning BOH F&B operations and personnel for Restaurant. Responsible for ensuring an efficient quality finished product throughout the restaurant operation. Responsible for keeping all Restaurant costs within budget. Assume all duties of the Regional Corporate Chef of in...

Job DescriptionJob DescriptionStreet Pizza, from globally renowned chef Gordon Ramsay, is slated to open its first U.S. location in Spring 2024!Located in D.C.'s vibrant Penn Quarter neighborhood, the restaurant promises a fun and lively social atmosphere and will feature chef Ramsay's signature, bottomless sourdough pizza - from Classic Margarita to...

Gravitas is seeking experienced Sous Chef's with a back ground in Fine Dining. The right candidate must be a strong leader and a culinarian. This individual must have strong cooking skills and be able to multitask in the kitchen.   Some of the responsibilities will be but not limited to the following: Help in the preparation and design of all food menus....

Steeped in rich history and surrounded by the most iconic institutions of our nation, The Hay-Adams is the downtown Washington, D.C. hotel for discerning guests. Enveloped by views of the White House, St. John’s Church, and the scenic Lafayette Park, the 5-star accommodations at The Hay-Adams are the embodiment of refined residence. Marked by Washington,...

Gravitas is seeking experienced Sous Chef's with a back ground in Fine Dining. The right candidate must be a strong leader and a culinarian. This individual must have strong cooking skills and be able to multitask in the kitchen. Some of the responsibilities will be but not limited to the following:Help in the preparation and design of all food menus....

Steeped in rich history and surrounded by the most iconic institutions of our nation, The Hay-Adams is the downtown Washington, D.C. hotel for discerning guests. Enveloped by views of the White House, St. John's Church, and the scenic Lafayette Park, the 5-star accommodations at The Hay-Adams are the embodiment of refined residence. Marked by Washington,...

Job DescriptionJob DescriptionWe are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of...

Description:Sous Chef - Corporate DiningFull-Time Benefits EligibleWage: $23.00 per hour The Sous Chef is responsible for supporting unit management in the production, cooking and service of all hot and cold food required at the unit. This position may be responsible for supervising aspects of the kitchen, staff and production. Brock & Company is the premier...

Job DescriptionJob DescriptionButler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams!WHY BUTLER!Competitive Salary!Health, Dental benefits, Vision and a 401k plan matchFlexible SchedulingProvided...

Job Description CocuSocial is one of the premiere culinary experience providers in the US. As a minority founded and owned company, we celebrate diversity and inclusivity of all backgrounds. Our team of Chef Instructors based in 16 different cities across the U.S. and the variety of different cooking classes and experiences offered through our platform...

Attention DC Chefs! Exciting Culinary Opportunities Await!  Are you a talented Executive or Executive Sous Chef looking for your next big career move in the Washington, DC area? Look no further! We have a couple of fantastic openings with a highly reputable multi-venue company that is chef-driven and even has ties to celebrity chefs. At our company, we...

Join the amazing team at Fairmont DC and continue your career in the top luxury hotel in DC!We offer strong compensation and growth - don't miss this rare opportunity!The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. ...

Join the amazing team at Fairmont DC and continue your career in the top luxury hotel in DC!We offer strong compensation and growth - don't miss this rare opportunity!The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. ...

Join the amazing team at Fairmont DC and continue your career in the top luxury hotel in DC!We offer strong compensation and growth - don't miss this rare opportunity!The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. ...

Overview: The Sous Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Sous Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.   This is a key position for the effective and...

Job Description Job Description Nous recherchons pour le compte d'une banque internationale basée à Casablanca, un Chef de Projet Senior Finance de Marché pour une mission en freelance. Missions : ~ Gestion et suivi du projet ~ Gestion de la relation projet avec les différents acteurs projet internes et externes ~ Rédaction des cahiers de...

Overview: Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave The...