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Food Receiver, Full-time
3 months ago
Summary
Self-motivated individual able to work in extreme conditions - hot (kitchen) and cold (walk-in coolers and freezers). Follow ordering guidelines and adhere to inventory/delivery days. Receive and rotate all department orders. Organize and clean storage areas, including coolers and freezers. Follow FIFO system. Assist with kitchen duties during downtime. Work in a flexible team environment.
Key Responsibilities
- Responsible for daily inventory
- Complete sanitation and cleaning assignments as instructed
- Maintain and improve food preparation, sanitation, and safety standards to meet department goals
- Harvest rooftop garden produce
- Complete additional department, organization, or network activities per objectives
- Check in, temp, and store all deliveries
- Knowledge of proper receiving/holding temperatures; record temperatures upon receiving perishable goods
- Receive, rotate, and organize inventory efficiently using FIFO
- Manage expiration dates to avoid waste; notify managers a week before items expire
- Uphold PCC Organizational Values of Innovation, Collaboration, Accountability, Respect, and Excellence
- Anticipate needs based on menu knowledge
- Proactively maintain cleanliness of storage areas
- Perform other assigned duties
Qualifications
Qualifications and Experience
Education/Degree
Preferred
- High School Degree or GED
- Possess or obtain Serv Safe certificate within first year of employment
Experience
Preferred
- 3-5 years' experience in hospital, institutional, hotel, or restaurant receiving department
Skills
Required
- Effective verbal, electronic, and written communication skills in English
- Flexible work schedule availability (including evenings, holidays, weekends, and travel)
- Ability to work independently, be self-directed, and contribute as a team member
Preferred
- Strong communications and interpersonal skills with diverse populations
- Ability to anticipate challenges and implement strategies to address them
- High level of service delivery and recovery; show initiative, prioritize work, meet deadlines, and adapt to changes
- Proficiency in Microsoft Office applications and ability to learn new software
- Attention to detail