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Line Cook

3 months ago

New York, New York, United States Peak Full time

Peak restaurant is seeking skilled line cooks to join their expanding team. They are looking for individuals who are driven, organized, and passionate about their work. The restaurant, situated on the 101st floor of Hudson Yards, offers breathtaking views and exceptional cuisine inspired by seasonality and sustainability.

The ideal candidates will possess a positive attitude, a commitment to teamwork, and a desire for professional development. Daily tasks include preparing mise en place for service and private dining, while maintaining a clean workstation throughout the day.

Job Details:

  • Full-time position, 40+ hours per week, open 7 days a week (excluding Christmas).
  • Requirements:
    • Minimum 2 years of experience as a prep or line cook in a high-volume NYC kitchen.
    • Strong work ethic and ability to communicate effectively.
    • Proficiency in detailed cooking and excellent knife skills.
    • Knowledge of Health Department food safety standards.
    • Ability to work independently and solve operational issues proactively.
    • Capability to lift up to 30 pounds and stand for extended periods.

Compensation: Competitive hourly wages between $18 to $22, along with comprehensive benefits including medical, dental, vision, and retirement plans. Paid vacation, holidays, and opportunities for career growth within the company.

Interested candidates should submit their applications for consideration. Vaccination against Covid-19 is strongly recommended for all onsite employees and event staff.