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Cooks/ Kitchen Staff

3 months ago

Houston, Texas, United States ML Healthcare Full time

At Cypress Pointe Health and Wellness Center, our associates are our most valuable asset Each associate provides a service that directly or indirectly affects patients, families, other team members, and the public. We strive to excel in providing the highest quality healthcare and customer service possible, which is incumbent upon the excellence and commitment of our leaders and caregivers.

**Cooks / Kitchen Staff**

**Full and Part Time**

**The Job**

The purpose of this position is to complete duties assigned to provide accurate, timely food service to meet residents' needs in compliance with federal, state and local requirements. To maintain dietary equipment in a safe, sanitary manner.

Responsibilities:

Follow menus and prepare food and beverages

Organize duties to complete tray service in a timely manner

Assure kitchen equipment and surfaces are clean and sanitized according to dietary procedures

Store food in compliance with dietary procedures

Responsibilities

Prepare all soups, stocks, sauces; boils, braises and roast items per standardized recipes

Prepares and serves all sauteed, fried, grilled, steamed and baked items per standardized recipes

Prepares or directs the preparation of all food served, following standard recipes and special diet orders

Plans food production to coordinate with meal serving hours, so that excellence, quality, temperature and appearance of food is preserved

Determines amount and type of food and supplies required for daily menus and seeing that supplies are obtained from storage areas in adequate time for meal production

Also must maintain dependability and punctuality as outlined in Attendance Policy

Qualifications

Ability to understand and following instructions in English, communicate effectively, and perform simple arithmetic

Ability to understand measurements and conversions

A minimum of three years of experience as a cook in a hotel, restaurant, club or similar institution

Ability to plan and organize work, to interpret instructions, recipes, specifications and standards

Knowledge of kitchen equipment

*We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.*

**Apply for Cooks/ Kitchen Staff**

First name Last name Email address Phone number I would like to receive updates about my application via SMS Address (optional) City (optional) State/Province Zip/Postal Code Yes No Please add your resume 10MB limit; .pdf, .doc, and .docx file types are accepted. ATTACH FILE Please add your resume 10MB limit; .pdf, .doc, and .docx file types are accepted. Desired compensation (optional)Military Experience Yes No Signature and Verification

I certify that answers given herein are true, accurate, and complete to the best of my knowledge. I authorize investigation into all statements I have made on this Form as may be necessary for reaching an employment decision. In the event I am employed, I understand that any false or misleading information I knowingly provided herein or in subsequent interviews may result in discharge and/or legal action. I understand that this Career History Form is not the sole basis from which a hiring decision has been made, and understand that this Form will be used in conjunction with a series of interviews and assessments to determine my suitability for the role to which I am applying.

Full Name Date: 2/23/2022