Staff Line Cook
1 month ago
At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Following detailed food preparation processes
If you’re looking to start your culinary career, come check us out Maintain proper and adequate set-up of the kitchen/station on a daily basis
Requisitioning and stocking of all required food, paper products, and condiments
Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
Takes responsibility for quality of products served
Full-time jobs
~ Paid training
~ 10 reimbursement of shoes when using preferred vendor
~$30 reimbursement for public transportation
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~ Retirement plan with safe harbor company match
~ Medical benefits- 80% of premiums paid by company
~ Voluntary plans available (pet insurance, accident, illness, hospital indemnity, dental, vision)
~ Employee assistance program
~ Diversity and Inclusion is a priority at SSP. we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.
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Line Cook
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Line Prep Cook
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Line Cook
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Lead Line Cook
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Line Cook | PLANTA Queen DC
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Daytime Cafe Line Cook
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Clinical Specialist, Sales
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Line Cook
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