vp culinary

Coming soon to the Las Vegas Strip, Hard Rock Las Vegas will be a fully integrated luxury resort offering world-class hospitality, gaming, dining, entertainment and retail. Positioned on the 50-yard line of the Strip, the resort will feature a nearly 700 ft. guitar-shaped hotel that will change the Las Vegas skyline. The finished complex will feature over...

 Join the largest delivery-first restaurant group in the United States!At Salted, we believe the future of restaurants doesn’t look anything like what we see today. The most successful brands will focus primarily on delivery and take-out and use technology to nurture customer relationships that exist outside four walls.We’re looking for a VP Culinary...

At Salted, we believe the future of restaurants doesn’t look anything like what we see today. The most successful brands will focus primarily on delivery and take-out and use technology to nurture customer relationships that exist outside four walls. We’re looking for a VP Culinary to lead our culinary strategy as we embark on our next stage of growth...

Join the largest delivery-first restaurant group in the United States! At Salted, we believe the future of restaurants doesn’t look anything like what we see today. The most successful brands will focus primarily on delivery and take-out and use technology to nurture customer relationships that exist outside four walls. We’re looking for a VP Culinary to...

A leading delivery-first restaurant group is seeking a VP Culinary to spearhead culinary strategies as they expand from 35 to over 100 locations. The ideal candidate will possess over 10 years in the QSR/fast food industry, exhibit strong planning and collaboration skills, and ensure culinary consistency at a national scale. Benefits include a salary range...

Salted is seeking a VP Culinary to steer our culinary strategy as we scale from 35 to 100+ locations in three years. You will lead a small team (Culinary Director + R&D Chef) and drive innovation across our multi-brand portfolio, focusing on the flagship moonbowls brand and ensuring consistent, profitable, and customer-centric experiences.The role reports to...

Boyne Resorts is seeking a high-caliber Vice President of Culinary to elevate the culinary standards across its 12 properties and 100+ F&B outlets. The role requires inspiring leadership, strategic direction, and the ability to coach executive chefs to raise creativity, consistency, and ambition in menu development and service execution. The VP will shape...

The client is seeking a VP, Business Development to provide strategic leadership for a Channels Business Development team focused on global channels. The role will set long-range goals, strategies, and plans to support overall business direction, and will directly lead business development professionals across foodservice and consumer packaged goods (CPG)...

JOB TITLE: Culinary Coordinator SUMMARY: Reporting to the VP of Culinary, the Culinary Coordinator will be responsible for managing the schedule(s) of the chefs for food presentations, travel, on and offsite events, assist with service during presentations. Work with Chefs to create content for social media, assist VP of Culinary managing department repair...

Director of Culinary OperationsLocation: Butter Beans Kitchen, Greater New York City AreaReports to: VP of OperationsAbout Healthy Bites CollectiveHealthy Bites Collective is a national K–12 food service platform uniting four regional leaders: Healthy Lunch Box (Houston), Twelve Oaks Catering (Dallas), Butter Beans Kitchen (New York), and Gourmet Gorilla...

Employment Type: SalariedWork Arrangement: Hybrid  Position Summary: The Director, Culinary Services, is a senior leadership role that will champion our Food Innovation Services, technical expertise, and commercial growth for Ventura Foods and its customers. Reporting directly to the VP, this position serves as a lead culinary interface between our...

Company DescriptionNBCUniversal is one of the world's leading media and entertainment companies. We create world-class content, which we distribute across our portfolio of film, television, and streaming, and bring to life through our global theme park destinations, consumer products, and experiences. We own and operate leading entertainment and news brands,...

Company DescriptionWe are an exciting high end bar and restaurant concept based in MA, with locations across the United States. We are currently expanding both our corporate and franchise footprint nationally. We are looking for a highly qualified and experienced Director of Food & Culinary Development to join our growing team. Job DescriptionThe Director...

**Job Title:** Director of Culinary **Location:** Detroit, MI A growing, multi-concept hospitality group is seeking an accomplished Director of Culinary to lead culinary strategy, systems, talent, and execution across its portfolio of distinctive restaurant concepts. Our client is an entrepreneurial hospitality organization built around exceptional...

Description: **About ERHG** Emmer & Rye Hospitality Group is an award-winning, chef-driven, multi-concept restaurant group hailing from Austin, Texas. We're rooted in local and seasonal sourcing that showcases the farms and producers behind every dish. We champion food of the highest caliber and hospitality to match—for every guest, every...

Vice President of Marketing An iconic Southern California multi-unit restaurant brand with decades of history and loyal following. Restaurants The Company is seeking a Vice President of Marketing to play a pivotal role in the brand's evolution and growth. The successful candidate will be a key member of the senior leadership team, responsible for...

DescriptionJoin Wow Bao in this newly created role as the Culinary R&D/Production Chef in our brand-new food manufacturing plant in Forest City, North Carolina.  In this dynamic role, you’ll split your time between culinary creativity and operational excellence. On the R&D side, you’ll work closely with the VP of Culinary to test and perfect new menu...

At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current...

Vice President, Finance & AccountingAbout EverytableEverytable is a mission-driven food company making nutritious, high-quality meals accessible and affordable. The company operates across retail, foodservice, K–12, senior meals, and franchise channels, supported by centralized food manufacturing and distribution.Everytable is seeking a hands-on Vice...

ABOUT ELEVATE:Elevate is an award-winning global sports and entertainment agency founded in 2018 and the chosen growth partner for the world’s leading brands, properties, and experience-driven businesses. Through one integrated model, Elevate serves as the trusted advisor for more than 1,000 clients, helping them solve complex challenges and drive business...