vegetable butcher

Hiring Immediately Prep Cook **Butcher Experience Required** Please walk-in to interview with a manager on Tuesday to Thursday 3:00pm to 5:00pm in the renovated Nora Plaza in Indianapolis at 1320 E. 86th Street, Indianapolis, IN 46240! Why Culinary Dropout? Killer earning potential Benefits available when you work 25 hours per week including medical,...

Prep Cook Compensation Range: $17.00 - $20.00 / hour Apply Today Hiring Immediately Prep Cook **Butcher Experience Required** Please walk-in to interview with a manager on Tuesday to Thursday 3:00pm to 5:00pm in the renovated Nora Plaza in Indianapolis at 1320 E. 86th Street, Indianapolis, IN 46240! Why Culinary Dropout? Killer earning potential ...

Line Cook Job Description Reports to: General Manager, Managing Partner, Sous Chef, Executive Chef Summary of Position: Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Also, perform other duties in the areas of food and final plate preparation...

Nutrition Educator, Veggie Butcher Employee Status: PT Hourly, Non-Exempt, Seasonal Job Code: Branch: Association Services Office Revision Date: July 31, 2026 Basic Function and Scope of Responsibility: Nutrition Educator, Veggie Butcher will be responsible for providing on-site fruit and vegetable break down and culinary and food access...

Delmonicos Hospitality Group, a growing restaurant group, is seeking Line Cooks for Tucci, its Italian concept in NoHo, Manhattan. Tucci is only open for dinner service. Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation...

Summary Description:We are looking for a professional line cook to prepare food to the exact chef's specifications and to set up stations for the menu.Responsibilities:Set up and stock stations with all necessary supplies.Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces).Cook menu items in cooperation with the rest of...

Fancypants is East Nashville’s playful, vegetable-forward fine dining restaurant from the Honest to Goodness Hospitality team (Butcher & Bee, Redheaded Stranger). Since opening in July 2024, we’ve earned a reputation for cooking that’s creative, seasonal, and seriously delicious—served in a space where fine dining is a little less serious and a lot...

Description BLUE PLATE CORE FOCUS Passionate Hospitality & Flavors Fuel our Community This really is our niche. This one statement captures the following: Passionate Hospitality: we take care of our people and our guests Flavors: distinctive taste and quality, not just food and drink Fuel: energy, sustenance, nourishment, power, an everyday need Community:...

Professional Line Cook We are looking for a professional line cook to prepare food to the exact specifications. Line cook duties will consist of setting up stations for service, assisting the Manager with their daily tasks and more. The successful candidate will play a key role in contributing to Creating Remarkable Memories for our Guests. ...

Description Volante Farms in Needham, MA is a place for all seasons. As a fourth-generation family run farm, farm stand, and garden center it has over one hundred years in the community-- specializing in homegrown and locally grown produce, ornamental and vegetable plants and seasonal decorations. More recently, several new departments were added as part of...

The Whitby Bar is looking for a strong and gifted line cook to join an award winning team of culinary professionals. The line cook would be required to set up their station and cook according to the chef’s instruction. Their general duties consist of showing up on time, having a clean uniform and station, feeling and looking energized, and assisting the...

Double Luck is a Chinese Restaurant by Bad Juju (Tam Tam, Over Under, Fratesis) in Miami.  Chef Adrian Ochoa (Tam Tam, Ghee, Itamae) brings a menu with some elevated Chinese-American classics as well as regional Chinese favorites and dishes inspired and utilizing techniques and ingredients of Chinese cooking.  Overview: Line Cook is a professional cook...

Description SORA is hiring a qualified AM line cook for our growing company. Take your culinary career to the next level in this dynamic restaurant kitchen. Applicants Must • be punctual • have reliable transportation • have two years of upscale dining experience • chop vegetables, butcher meat, measure ingredients, prepare sauces, and store food...

We are currently seeking passionate full time individuals that are eager to cook in a busy, high quality kitchen. Must be a team player, willing to help the team out with a positive attitude, and able to multi-task in a fast-paced environment. Jolie combines an innovative cocktail program and a modern pan French menu blending flavors from Paris and New...

Resort Culinary Arts Program This 4-star resort provides an escape from the busy city life of Atlanta, GA. Offering scenic views, world-class golf, and amenities with long and storied history. The grounds offer beautiful gardens, a shooting range, a pool and fitness center, and more! They are seeking culinary interns and trainees who are eager to learn...

Line CookAs an expression of God's love in Southwest Florida, we exist to ensure that no one experiencing hunger, homelessness or addiction is alone or without a pathway for their journey from crisis to contributor. Together with our partners and participants, we cultivate communities where people are progressively seen, accepted, challenged, and...

Line Cook Reports to: Sous Chef / Restaurant Manager. Cook meats, fish, vegetables, soups, and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation, including plating and garnishing of cooked items and preparing appropriate garnishes for all hot...

Line Cook1085 NE 79th St, Miami, FL Part Time • Hourly ($20.00 - $22.00) Expires: Dec 1, 2026Double Luck is a Chinese restaurant by Bad Juju (Tam Tam, Over Under, Fratesi's) in Miami. Chef Adrian Ochoa (Tam Tam, Ghee, Itamae) brings a menu with some elevated Chinese-American classics as well as regional Chinese favorites and dishes inspired and utilizing...

Provide Respectful Responses To Roast Queries Pacific Hospitality Group provides a unique value proposition to investors and team members through our owner/operator approach. We are a family focused company committed to long term holds that enable us to grow our business and our team members. Our vision is to enrich people's lives by offering memorable...

Description Our commitment to excellent guest services is what drives us, and we are dedicated to hiring outstanding individuals who share our passion for ensuring our guests have an exceptional experience while staying with us. We are currently looking for a hardworking and motivated individual to join our restaurant team. The Line Cook prepares food that...