Jobs for poultry at Phoenix

Line Cook Job Title: Line Cook Reports To: General Manager FLSA Status: Non-Exempt Summary: A line cook is a person who prepares food to be served to the guests. Essential Duties and Responsibilities include the following. Other duties may be assigned. Follows food safety and health code regulations. Prepares a variety of meats, seafood, poultry, vegetables...

Meat Clerk Opportunity At Sprouts Farmers Market Does the opportunity to work with protein foods sound exciting? Does the opportunity to learn a skilled craft and working with your hands sound like an exciting adventure? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment?...

Cardenas Markets - - Responsibilities: Wash, inspect, and rotate meat products; Stock meat displays and ensure up-to-date expirations; Verify prices and signage; remove outdated signs; Order and inventory meats, seafood, and poultry; Provide excellent customer service

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITEJoin Our Community of Food People!THE STOCK YARDS STORYWe’ve been providing chefs with expertly cut and portioned beef and pork for over 120 years, based on rigid meat-selection criteria, precise beef aging and expert trimming. Whatever your need, from...

DescriptionThe position of Line Cook at Blue Martini requires the ability to perform daily functions as prescribed by the Kitchen Manager, General Managers, and Assistant Managers. Must be able to cook and prepare an assortment of food products to be used daily throughout the kitchen. These products are as follows but not limited to: Meats, Seafood, Poultry,...

Benefits: Employee discounts Flexible schedule Opportunity for advancement   Line Cook: Here's what you'll do:  Prepare amazing dishes from scratch following our recipes to produce consistent results  Know and comply consistently with standard cooking methods, quality standards and kitchen practices  Cook a variety of meats, seafood, poultry,...

The Role:The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of their assigned kitchens.Primary Responsibilities:Follows Executive Chef and/or Sous Chefs assignments for opening and closing procedures and food preparation. Report back to Chefs daily on progress and needs.Leads...

To prepare and cook food products as specified by the Manager in Charge of the Shift while adhering to the specifications and procedures contained in the Cooking Section of the Church’s Operating Standards Manual (the “OSM”). Accomplishes tasks in a timely, clean and orderly manner.Physical Demands:Lifting Requirements - Medium to Heavy (lifting up to...

Line Cook Range: $16.95 - $20.45Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun!Line Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry,...

DescriptionThe Associate is responsible for completing in-store food and non-food demonstrations. Acquires and maintains knowledge of products represented. Serves, demonstrates, intercepts consumers and sells products in a professional manner.  Responsible for the Event execution equipment in the stores.  Maintains an overall professional appearance...

Compensation Amount:19.00 USD HourlyJob Summary:The responsibility of the Grill Cook is to prepare, cook, and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus.Job Description:ESSENTIAL FUNCTIONSResponsible for setting up, restocking, and breaking down of the grillResponsible for the daily...

**A position may be posted that is currently filled, should a vacancy occur, Human Resources will contact candidates.**   Position Title: Kitchen Assistant/Cook Classification: Hourly   Immediate Supervisor: Kitchen Lead Position Overview: Kitchen Assistants perform all cleaning, washing and preparation duties required in a kitchen setting. The Kitchen...

SummaryThe purpose of this position is to accurately and efficiently prepare salads, pizzas, appetizers and pastas as well as prepare and portion food products prior to cooking while mirroring Picazzo’s standards that align with our Core Values, Mission Statement and Culture. Line cooks are responsible for positive team interactions while maintaining a...

Job Summary:As a Grill Cook, you will be responsible for preparing and cooking a variety of delicious grilled dishes, ensuring high-quality food and exceptional customer satisfaction. Your expertise in grilling techniques and ability to work in a fast-paced environment will contribute to the success of our restaurants.Duties/Responsibilities:Food...

ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE Join Our Community of Food People! THE STOCK YARDS STORY We’ve been providing chefs with expertly cut and portioned beef and pork for over 120 years, based on rigid meat-selection criteria, precise beef aging and expert trimming. Whatever your need, from...

Team Member Overall Job Summary The Team Member is responsible for interacting with customers and team members, supporting selling initiatives and performing assigned tasks, while delivering a Legendary Customer Experience. Do you love the life out here and want to share it with others? At Tractor Supply we strive to make the life out here a little bit...

The Role:The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of their assigned kitchens.Primary Responsibilities:Follows Executive Chef and/or Sous Chefs assignments for opening and closing procedures and food preparation. Report back to Chefs daily on progress and needs.Leads...

Luci's Urban Concepts the Creators of -Luci's Healthy Marketplace -Luci's at the Orchard -Luci’s at the Grove -The Other Bar is currently hiring a Kitchen Managers. Have you always dreamed of joining a new restaurant where you have the creative freedom to craft a fun menu with your own delicious recipes? If you have previous Kitchen Manager experience...

Compensation Amount:18.00 USD HourlyJob Summary:The responsibility of the Grill Cook is to prepare, cook, and serve food items on the grill and to coordinate with the Executive Chef on all daily and special function menus.Job Description:ESSENTIAL FUNCTIONSResponsible for setting up, restocking, and breaking down of the grillResponsible for the daily...

Performs duties relating to the cutting, preparation, display, and selling of meat products. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times. All positions must be performed in accordance with team and store Standard Operating...