manager cafeteria

Position Type:  Food Services/Cafeteria ManagerDate Posted:  9/8/2025Location:  Food ServicesDistrict:  Meridian Public School District  

Poteet ISD is accepting applications for the position of food service manager.    Primary Purpose: Supervise, train, and manage campus food service operation.  Ensure that appropriate quantities of food are prepared and served.  Meet time constraints set by menu and other requirements established by central office administration and regulatory agencies....

Position Type:  Food Service/Cafeteria ManagerDate Posted:  7/6/2026Location:  Raymond High School Date Available:  08/24/2026  CAFETERIA MANAGER- High SchoolGENERAL SUMMARY: This position works 7 hours per day, 5 days per week following the school year schedule.  Starting range is $20.00 per hour through $25.22. This position comes with Fulltime...

Position Type:  Food Service/ManagerDate Posted:  9/18/2026Location:  Creekside Elementary School  Attachment(s):Vacancy

Position Type:  Support Staff/Food ServicesDate Posted:  9/18/2026Location:  William G. Vinal Elementary SchoolDate Available:  10/02/2026 Closing Date:   10/15/2026  Attachment(s):

Position Type:  Food Service/Child Nutrition/Food Service ManagerDate Posted:  1/12/2026Location:  Child Nutrition  ');

Job Description Primary Location Industrial Elementary West Salary Range $15.50 - $20.98 / Per Hour Shift Type Full-Time

Wilkins Elementary School has an immediate opening for a Cafeteria Manager for the 2026/2027 school year. A minimum of five years experience as a cook, manager or assistant manager. • Must be Serve Safe and Allergy Certified. CPR and First Aid Certification preferred. • Must have computer skills, inventory skills and record keeping skills. • Must have...

Position Type:  Support Staff/Cafeteria ManagerDate Posted:  6/12/2025Location:  Administration Center Closing Date:   until filled   

TITLE:   Cafeteria Manager                                 QUALIFICATIONS: (R) if required or (P) if preferred Bilingual (Spanish/English) (P) 5+ years of experience with electronic food production records, inventory management systems, and point-of-sale software in child nutrition operations (R) Proficient in MS Office (Word,...

Primary Purpose Provide leadership to the food service activities at assigned locations with specific responsibilities for preparing and serving food items to students and/or school personnel. Maintain facilities in a safe and sanitary condition and guide assigned personnel in the performance of their job functions.   Minimum...

Overview: Join Healthcare Services Group (HCSG) as a Dining Services District Manager, where you will oversee dining services operations across multiple locations. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a...

Cafeteria SupervisorSupervise cafeteria in all areas of food preparation to ensure that customers receive a meal that meets all guidelines in a friendly and safe cafeteria setting; responsible for the supervision, training, and management of the campus child nutrition operation.Education/Certification:High school diploma or GED preferredCompletion of HACCP...

CN Manager in TrainingPrimary Purpose: Training Responsibilities: supervision, training, and management of the campus food service operation on site; ensure that appropriate quantities of food are prepared and served; meet time constraints set by the school menu requirements established by the District Office, and meet health codes promulgated by city and...

Cafeteria ManagerThe Cafeteria Manager supervises all aspects of staffing, meal serving, and food quality for an assigned Richmond Public Schools location including food serving, cashiering, pre- and post- service food storage, kitchen cleaning, and other related activities.Essential Duties and Responsibilities:Supervises all aspects of the daily...

Cafeteria ManagerThe Cafeteria Manager shall be responsible to the school principal and the Food Service Director for all facets of the daily operation of the food service program in the school.The Cafeteria Manager shall:Oversee the food programs to include: food preparation, serving, storage, storing prior to transporting, clean up and securing...

Cafeteria Manager (High School)Wage/Hour Status: Non-ExemptReports to: Director of Child Nutrition ServicesPay Grade 5: Auxiliary Pay PlanDept/School: Child Nutrition ServicesInitiated Date: October 1, 2003Funding Source: 101 Food Service FundRevised Date: January 21, 2021Pre-screening may be conducted by an approved medical vendor prior to starting...

Cafeteria ManagerMilford Christian Academy is seeking a dedicated, organized individual to serve as the cafeteria manager. This part-time position oversees the daily operation of the school food service program within the guidelines of the Ohio Department of Education and Workforce and in accordance with policies and procedures set forth by the Ohio...

Primary Purpose: Supervise, train, and manage campus food service operation. Ensure that appropriate quantities of food are prepared and served. Meet time constraints set by menu requirements established by Central Office administration. Meet health codes. Qualifications: Education/Certification: High school diploma or GED Food manager...

PRIMARY PURPOSE: Supervise cafeteria in all areas of food preparation to ensure that customers receive a meal that meets all guidelines in a friendly and safe cafeteria setting; responsible for the supervision, training, and management of the campus child nutrition operation.   QUALIFICATIONS:   Education/Certification: High school diploma or GED...