involve mn chef

Salary: $55,000 - $65,000 Other Forms of Compensation: Full Benefits, 401K, and PTO At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together...

Job DescriptionJob DescriptionSalary: $55,000 - $65,000Other Forms of Compensation: Full Benefits, 401K, and PTO At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that...

Sous Chef This established, high-volume restaurant group is seeking experienced Sous Chefs to join its culinary team. These hands-on leaders will oversee daily BOH operations, lead high-volume service, develop the team, and help maintain a consistent, organized, and high-quality kitchen environment. Sous Chef Benefits $70,000$80,000 annual base salary...

The Sous Chef – Pastry Focus assists the Executive Chef in the overall supervision of kitchen operations, with direct responsibility for the Pastry and Dessert Program. This role emphasizes hands-on pastry execution, dessert production for daily service and special events (including wine dinners), staff training, quality control, and cost management while...

Sushi Chef Position Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since production happens in front of the customer....

Join the Team at Dessert Box!Dessert Box is launching a modern dessert brand specializing in luxury dessert boxes, brownies, cookies, and seasonal baked goods.We are seeking a talented and motivated Pastry Chef or Pastry Lead to help with production, recipe execution, and product development.As the brand expands and prepares to open new locations, this is an...

Benefits: Health insurance Opportunity for advancement Paid time off Training & development Vision insurance Company parties Dental insurance Employee discounts Tuition assistance Beauty and the Butcher is seeking winning personalities to work at our beautiful venue in South Miami! JOB OVERVIEW: Plan, prep, set up, and...

CAREER OPPORTUNITY Mandi House Chef Culinary Lead • Authentic Yemeni & Arabian Cuisine | SAVA House Saint Cloud, MN |  Full-Time | In Person   JOB OVERVIEW SAVA House is seeking a passionate, highly skilled and experienced Mandi House Chef to help lead the culinary launch and ongoing kitchen operations of its premium restaurant in Saint Cloud,...

Executive Chef – AltaToroK5 Hospitality, a leader in the Atlanta dining scene, is seeking a passionate, experienced, and driven Executive Chef to join the team at AltaToro. This is a unique opportunity to lead a talented culinary team in a high-volume, chef-driven kitchen where creativity, leadership, consistency, and a deep understanding of Latin cuisine...

The Manager of Culinary Services provides hands-on culinary leadership across all areas of Food and Nutrition Services, including patient dining, retail food operations, and catering. This role ensures consistently high standards in food quality, safety, and regulatory compliance while fostering a culture of hospitality, teamwork, and accountability. The...

Job Summary Our Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations. They are responsible for food preparation, food quality, merchandising, customer service, and food safety standards. In addition, they are responsible for maintaining constant food education of associates and customers, and constantly work...

Sushi Chef Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since production happens in front of the customer. The chef...

Sushi Chef Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since production happens in front of the customer. The chef...

Sushi Chef Position Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since production happens in front of the customer....

Job Summary Our Gourmet Chefs are involved in all aspects of the day-to-day Central Kitchen/Market District operations. They are responsible for food preparation, food quality, merchandising, customer service, and food safety standards. In addition, they are responsible for maintaining constant food education of associates and customers, and constantly work...

Sushi Chef Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since production happens in front of the customer. The chef...

Traveling Chef Manager Job Reference Number: 41299Employment Type: Full-Time, Onsite Segment: Dining & EventsBrand: Corporate-ChefsSt. Louis Park, MN   The Role at a glance: We are looking to add an experienced, motivated Traveling Chef Manager for our Corporate Chefs and Lancer Hospitality team. As a traveling chef manager, you will have the...

Pay Grade: [[payGrade_obj]] Salary: $125,000 - $135,000 Other Forms of Compensation: Relocation assistance available With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests. Our most significant competitive advantage is our team...

Sushi Chef Job Summary: The sushi chef is responsible for all aspects of producing sushi for our in-store fresh sushi program. There will be a lot of direct interaction with customers during production and through frequent sampling. The chef must be able to work in a clean and organized fashion since production happens in front of the customer. The chef...

An established, chef-driven Italian steakhouse in Fayetteville is seeking a talented, hands-on Executive Chef to lead its culinary program. This upscale concept features premium meats, fresh pasta, and thoughtfully prepared seasonal dishes in a polished dining environment. The Executive Chef will work closely with ownership to guide menu development, oversee...