hccap

Join our team: We are looking to hire a Production Coordinator! 🍕🥗📋 Are you looking for a rewarding career in food services? Being a Production Coordinator involves overseeing the production of food services, ensuring consistency with health care regulations, and maintaining high standards of food quality and safety for the clients and students we...

Company Summary:At Häns Kissle, we strive to deliver the simple goodness of home in every bite. Founded in 1984, Häns Kissle began as the regional commissary for a small, high-end grocery chain in New England, MA, crafting fresh, upscale prepared foods and deli salads. Today we have two manufacturing facilities in Massachusetts and North Carolina. Job...

Facility: Father Baker Manor Sub Acute Shift: Shift 1 Status: Part Time w/Benefits FTE: 0.400000 Bargaining Unit: ACE Associates Exempt from Overtime: Exempt: No Work Schedule: Days and Evenings with Weekend and Holiday Rotation Hours: 6a-2p, 11:30a-7:30p Summary: The cooks is responsible to prepare meals for residents, adhering to the HCCAP system...

Position Summary: As a key member of our rapidly growing organization, the Production Cutter contributes to our success by preparing specialty cuts of meat in a timely and efficient manner to meet our customer’s expectations.     What you’ll do:   Select products from pick tickets and stage for production Cut product to meet customer...

Production CoordinatorJoin our team: We are looking to hire a Production Coordinator! Are you looking for a rewarding career in food services? Being a Production Coordinator involves overseeing the production of food services, ensuring consistency with health care regulations, and maintaining high standards of food quality and safety for the clients and...

Production Coordinator Join our team: We are looking to hire a Production Coordinator! Are you looking for a rewarding career in food services? Being a Production Coordinator involves overseeing the production of food services, ensuring consistency with health care regulations, and maintaining high standards of food quality and safety for the clients and...

The primary purpose of the Memory Care Center Cook is to assist the Dietary Manager in planning, ordering, developing and preparing resident meal service with current federal, state and local guidelines as well as with the facility’s established policies and procedures.Essential Functions: Department Specific:Follow approved procedures, prepare in proper...

The primary purpose of the Memory Care Center Cook is to assist the Dietary Manager in planning, ordering, developing and preparing resident meal service with current federal, state and local guidelines as well as with the facility’s established policies and procedures. Essential Functions: Department Specific: - Follow approved procedures, prepare in...

The primary purpose of the Memory Care Center Cook is to assist the Dietary Manager in planning, ordering, developing and preparing resident meal service with current federal, state and local guidelines as well as with the facility’s established policies and procedures. Essential Functions: Department Specific: - Follow approved...

The primary purpose of the Memory Care Center Cook is to assist the Dietary Manager in planning, ordering, developing and preparing resident meal service with current federal, state and local guidelines as well as with the facility’s established policies and procedures. Essential Functions: Department Specific: - Follow approved...