farm fork kitchen

DescriptionInspired and framed by the natural beauty of the central coast region of California, the Léal hospitality group is a one-of-a-kind collection of carefully curated properties located in Morgan Hill and Hollister. The collection represents a dynamic array of urban and rural assets, including restaurants, wineries, event venues, as well as full and...

A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. This is not a people manager role. You won’t write schedules or run performance...

It's fun to work in a company where people truly BELIEVE in what they're doing!We're committed to bringing passion and customer focus to the business.1471 W. Millers Cove Rd Walland, TN 37886 Pay Range: $15.00 per hour. Starting compensation will be determined based on experience, skills, and other job-related factors.The Preservation Kitchen Assistant will...

It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business.1471 W. Millers Cove Rd Walland, TN 37886 Pay Range: $15.00 per hour. Starting compensation will be determined based on experience, skills, and other job-related factors. The Preservation Kitchen...

Seasonal, through December20-40 hours per week Full and part-time positions are available in our farm kitchen through the end of the season. The growing season on the farm provides a fantastic assortment of organic fruits and vegetables to work with daily. Our cooks prepare a wide variety of foods using our farm-grown produce, including items for the...

Seasonal, through December20-40 hours per week Full and part-time positions are available in our farm kitchen through the end of the season. The growing season on the farm provides a fantastic assortment of organic fruits and vegetables to work with daily. Our cooks prepare a wide variety of foods using our farm-grown produce, including items for the...

About UsPippin Hill Farm & Vineyards is an award-winning winery and event venue in the foothills of the Blue Ridge Mountains, just ten minutes from Charlottesville. Known for our farm-to-table cuisine and distinctive wines, we host both daily tastings and unforgettable weddings in a beautiful, high-energy setting.Why Join Our Team?This is more than a...

Saddlehill seeks a dynamic General Manager to lead both FOH and BOH operations in our farmhouse kitchen and wine tasting room. The role requires hands-on leadership, labor optimization, and strong guest service standards as part of a seasonal business with peak May–October.The ideal candidate has 6+ years of leadership experience in high-volume...

Saddlehill seeks a dynamic General Manager to lead both FOH and BOH operations in our farmhouse kitchen and wine tasting room. The role requires hands-on leadership, labor optimization, and strong guest service standards as part of a seasonal business with peak May–October.The ideal candidate has 6+ years of leadership experience in high-volume...

Full Time April–DecemberPart Time January–March Join our community-minded, food-loving team at Cedar Circle Farm & Education Center, where we grow, cook, and serve organic, seasonal food with care. Our on-site farmstand and Hello Café offer fresh, farm-made foods daily, featuring local and organic ingredients-many sourced directly from our own...

The Herbfarm Farmer leads a hands-on, multi-year farm program shaping a 5-acre parcel tied to the kitchen. The role supervises seasonal staff, maintains organic cultivation systems, and coordinates with Kitchen Leadership for crop plans and composting initiatives. This position emphasizes independent work, precise budgeting, and the ability to host guests...

The Herbfarm Farmer leads a hands-on, multi-year farm program shaping a 5-acre parcel tied to the kitchen. The role supervises seasonal staff, maintains organic cultivation systems, and coordinates with Kitchen Leadership for crop plans and composting initiatives. This position emphasizes independent work, precise budgeting, and the ability to host guests...

DescriptionAbout Us Located in Utica Square, Wild Fork is a restaurant like no other, offering a wide spectrum of dining options including upscale breakfast, lunch and dinner dishes served in an opulent dining room or on our historic outside patio.      Key Responsibilities: Clean and sanitize dishes, utensils, cookware, and kitchen equipment. Maintain a...

DescriptionWe are looking for friendly, energetic and enthusiastic team players to join the Roaring Fork family. Learn more about us at www.roaringfork.com. Our focus is on the total satisfaction of every guest. We interact with one another in a courteous, friendly and professional manner. The Expeditors primary objective is to ensure each dish is...

DescriptionWe are looking for friendly, energetic and enthusiastic team players to join the Roaring Fork family. Learn more about us at www.roaringfork.com. Our focus is on the total satisfaction of every guest. We interact with one another in a courteous, friendly and professional manner. The Expeditors primary objective is to ensure each dish is...

JF Restaurants is a New York City-based hospitality group led by Michelin-starred Chef and Restaurateur John Fraser. Sous Chef North Fork Table & Inn | Southold, NY Nestled in the heart of Long Island Wine Country, North Fork Table & Inn is an East End institution celebrated for showcasing the extraordinary bounty of Long Island's farms, vineyards, and...

JF Restaurants is a New York City-based hospitality group led by Michelin-starred Chef and Restaurateur John Fraser. Chef de Cuisine North Fork Table & Inn | Southold, NY Nestled in the heart of Long Island Wine Country, North Fork Table & Inn is an East End institution celebrated for showcasing the extraordinary bounty of Long Island's farms, vineyards,...

DescriptionWe are looking for friendly, energetic and enthusiastic team players to join the Roaring Fork family. Learn more about us at www.roaringfork.com. Our focus is on the total satisfaction of every guest. We interact with one another in a courteous, friendly and professional manner. The Expeditors primary objective is to ensure each dish is...

Part-time Description Love great food? Love great cheese? Love creating memorable guest experiences rooted in hospitality and craftsmanship?If that sounds like you, we’d love to hear from you.Owned by the Giacomini family, Point Reyes Farmstead Cheese Company (PRFC) is a fourth-generation, family-owned dairy and creamery known for producing...

Benefits: Bonus based on performance Company parties Competitive salary Employee discounts Free food & snacks Health insurance Opportunity for advancement Paid time off Training & development Kitchen Manager - Join the Sammie Cult! Nan's Kitchen Are you a dynamic and experienced Kitchen Manager ready to lead a team in a one-of-a-kind culinary...