corporate chef

Corporate Chef Location: Riverside, California Compensation: Up to $140,000 Base Salary + Performance Bonus About the Opportunity We are partnering with a well-established, multi-unit restaurant company seeking an experienced Corporate Chef to provide culinary leadership across multiple restaurant locations throughout Southern California. This is an...

Primary Location : EASTVALE, California, United States of America At Solina, our community of close to 5,000 people share a passion for food and live our entrepreneurial culture. We design customised savoury solutions for our clients operating in the food industry, food service, butchery and nutrition markets. With sustainability at the heart of our business...

Job Description Corporate Chef, Black Family Hospitality Location: Austin, TX Reports To: SVP of Food and Beverage Operations Compensation: $ TBD Position Summary Black Family Hospitality (BFH) is a dynamic and design-forward hospitality company that creates inspired spaces and elevates guest experiences through a strong culinary identity. We are seeking a...

Job DescriptionJob Description Now Hiring: Delicatessen Corporate Chef.Lead the Kitchen. Elevate the Experience. Build Something Great.Are you an experienced culinary leader with a background in delicatessen operations? We're looking for a Delicatessen Corporate Chef with3+ years of experience as a Head Chef, Kitchen Manager, or in a similar leadership role...

Corporate Chef- Non-Commercial AccountsAs the Corporate Chef- Non-Commercial Accounts, you will play a pivotal role in shaping and executing the culinary strategy for both the market and key customers for Kraft Heinz's Away From Home (AFH) Non-Commercial business (Sports & Entertainment (S&EI), Business & Industry (B&I), Healthcare, Distributors, and College...

Department: Commissary Kitchen & Deli Operations Reports To: Director of Operations / Store Leadership Locations: San Mateo Commissary Kitchen & Palo Alto Store - Corp: Redwood City Position Summary The Corporate Chef is responsible for the leadership, operational performance, financial results, food safety compliance, and culinary innovation of Piazza's...

Description The Corporate Chef sets and protects the culinary standard across every community in the Parallel Management Group portfolio. This role designs menus that residents look forward to, meet clinical and regulatory requirements, and hit food-cost targets. The Corporate Chef trains and supports community culinary teams, leads new openings and...

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.CORPORATE CHEFFull Time Chicago, IL, US3 days ago Requisition ID: 1075Salary Range: $95,000.00 To $110,000.00 AnnuallyPOSITION SUMMARYWill serve as the company-wide culinary expert accomplishing corporate...

Job Type Full-time Description OHG Brands is a leading global franchising company that develops and grows fast casual, quick-service, and casual dining concepts around the world — a portfolio of 12 brands, including Round Table Pizza®, Fatburger, Marble Slab Creamery, Johnny Rockets, Fazoli’s, Great American Cookies, Buffalo’s Cafe & Express,...

Description The Corporate Chef sets and protects the culinary standard across every community in the Parallel Management Group portfolio. This role designs menus that residents look forward to, meet clinical and regulatory requirements, and hit food-cost targets. The Corporate Chef trains and supports community culinary teams, leads new openings and...

DescriptionThe Corporate Chef sets and protects the culinary standard across every community in the Parallel Management Group portfolio. This role designs menus that residents look forward to, meet clinical and regulatory requirements, and hit food-cost targets. The Corporate Chef trains and supports community culinary teams, leads new openings and...

Solina USA is seeking a skilled culinary leader for the Eastvale Center for Culinary Innovation. You will assist with recipe creation, execution, tastings, and demonstrations for the Leadership Team while coordinating kitchen staff, sanitation, and facility operations.Ideal candidates have a minimum of five years in culinary and kitchen operations, with an...

Iacofano's Hospitality in Charleston, SC, is seeking a senior executive chef to lead multi-kitchen culinary operations, training teams, and maintaining the private aviation standard across locations. The role is full-time, on-site with travel to Columbia, Charlotte, and Brook Park, and requires 7+ years in high-volume production, ServSafe management, and...

Corporate Executive ChefSalary: $115,000 - $135,000 Other Forms of Compensation: Bonus + Car AllowanceTouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the...

The Corporate Executive Chef is a highly-visible and hands-on cooking, and training position that will work closely with our sales department as well as with dealers, sales representatives and end-users to drive sales for all of our company’s product lines. Will also help support new product development and launches through product testing and evaluation,...

Corporate Research ChefWe are currently seeking an experienced Corporate Research Chef to join our team. As a Research Chef, you will be responsible for delivering innovative culinary solutions both internally and for our external customers. The ideal candidate will have strong communication skills and thrive on a fast-paced and hardworking team. This role...

About Wish You Were Here Group Wish You Were Here Group is a multi-concept hospitality group known for creating design-forward, high-energy restaurants that combine elevated cuisine, vibrant atmosphere, and best-in-class service. Our portfolio includes acclaimed concepts such as Èlephante, Little Ruby's Café, Dudley's, and Belles Beach House. We build...

Job Description As the Corporate Chef- Non-Commercial Accounts, you will play a pivotal role in shaping and executing the culinary strategy for both the market and key customers for Kraft Heinz’s Away From Home (AFH) Non-Commercial business (Sports & Entertainment (S&EI), Business & Industry (B&I), Healthcare, Distributors, and College & University (C&U)....

We are seeking a Corporate Executive Chef who is a hands‑on, inspirational leader with a proven track record of delivering innovative, high‑quality, and consistently exceptional culinary experiences that drive guest loyalty, personal recommendations, and repeat business. Reporting to the Vice President of Food & Beverage, this individual will lead...

The Corporate Executive Chef is a highly-visible and hands-on cooking, and training position that will work closely with our sales department as well as with dealers, sales representatives and end-users to drive sales for all of our company’s product lines. Will also help support new product development and launches through product testing and evaluation,...