bbq chicken

BBQ Chef We're a fast-growing Chinese hotpot and BBQ restaurant in San Francisco, and we're now expanding our kitchen with authentic American BBQ. We're looking for passionate BBQ Chefs who know their way around smoke, fire, and flavor from slow-smoked brisket and ribs to Asian-style Yakiniku and hotpot grill. If you love working with premium meats and...

Kitchen Lead (BBQ / Smoker Experience Required) My Father's Barbeque is a pit-driven BBQ restaurant built on real smoke, real technique, and consistency. We take pride in doing things the right wayno shortcuts. We are hiring a Kitchen Lead (BBQ / Smoker Experience Required) to run early morning meat production and smoker operations. This is not a basic...

Hog Wild Pit Bar-B-Q in Council Bluffs, IA is seeking a highly motivated Back of House team member who takes pride in producing the best BBQ. You will work with a team to season meat for the load, unload the smoker, slice turkey and ham, pull chicken, and pull pork shoulder/brisket.Additional duties include cleaning smokers, empty grease, cleaning your...

Location: San Ramon, CA Employment Type: Full-Time Salary: $55,000.00 - $65,000.00 Job Description Plucked Chicken & Beer is a brand new QSR Fast Casual Restaurant brought to you by the Sauced BBQ group. Plucked focuses on high quality and unique fried chicken sandwiches, plates, and salads with freshly prepared sides and a pour your own beer system. We...

Location: San Ramon, CA Employment Type: Part-Time Salary: $13.50 - $15.00 Job Description Plucked Chicken and Beer is a new counter service style restaurant coming from the creative genius behind Sauced BBQ and Spirits. We are pleased to announce we are hiring for all positions! We are looking for talented individuals with a passion for customer service...

Job DescriptionPitmaster in one of the core positions in Tin Hut BBQ. Honesty, Faithfulness Dedication, Reliability, Loyalty are our company values and must be fulfilled with this position.You will smoke daily our required meats which include but are not limited to Brisket, Pork, Tri-tip, Ribs, Sausage, chicken and much more. Experience is great but you will...

Job Details: Job Location: SALMON, ID 83467, Salary Range: $13.00 - $18.00 Hourly. The Pit Master / BBQ Program Lead is responsible for operating and managing the store’s smoked meats and BBQ program. This role oversees the preparation, seasoning, smoking, and merchandising of high-quality barbecue products while maintaining strict food safety and quality...

Kennedy Concepts’ mission is to enrich the lives of our guests and our team members. We do this through serving the highest level of food quality, bar drink quality, and legendary guest service in a clean and comfortable environment with an energetic ambiance. We believe in treating our team members and guests like family and we know that our success...

Kennedy Concepts’ mission is to enrich the lives of our guests and our team members. We do this through serving the highest level of food quality, bar drink quality, and legendary guest service in a clean and comfortable environment with an energetic ambiance. We believe in treating our team members and guests like family and we know that our success...

DESCRIPTION Pay: $14.62 - $15.86 per hour Job description: Title Food Runner Report to Restaurant Management About KPot K-Pot offers both worlds of Korean BBQ and Asian Hot Pot. What is Hot Pot? Hot pot is an Asian cooking method, prepared with a simmering pot of soup stock at the dining table, containing a variety of East...

Position SummaryThe QSR Manager of Marketplace, Grab & Go & Coffee Shops provides unified leadership over all quick-service, retail, and coffee shop outlets at Catawba Two Kings Casino. This role encompasses the Marketplace Food Hall with five culinary concepts (Taco/Mexican, Grill, BBQ, Asian, and Chicken), the Sweet Shop and Coffee Shop located inside the...

Position SummaryThe QSR Manager of Marketplace, Grab & Go & Coffee Shops provides unified leadership over all quick-service, retail, and coffee shop outlets at Catawba Two Kings Casino. This role encompasses the Marketplace Food Hall with five culinary concepts (Taco/Mexican, Grill, BBQ, Asian, and Chicken), the Sweet Shop and Coffee Shop located inside the...

Very important to our product quality, food safety and success of the brand. An important part of the "Heart of the House" and our guests dining experience. Responsible for operating various cooking appliances: fryers, conventional oven flat grill, grooved grill and charbroiler Responsible for various accurate prep sheets and checklists Maintaining...

DESCRIPTIONJob descriptionPay: $14.62 - $15.86 per hourJob description:TitleFood RunnerReport toRestaurant ManagementAbout KPotK-Pot offers both worlds of Korean BBQ and Asian Hot Pot.What is Hot Pot? Hot pot is an Asian cooking method, prepared with a simmering pot of soup stock at the dining table, containing a variety of East Asian foods and ingredients....

SALAD BAR ATTENDANT Responsible for the Focus Point of our restaurant that keeps our guests returning again and again. The all-you-can-eat Salad Bar! Prepares food to the prescribed recipe Set ups and services the Salad Bar throughout the day Manages the Salad bar throughout the day by wiping down any spills, checking levels of food refilling when...

Restaurant ManagerApply: Full time: JR111546At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). So go ahead...be bold, be epic, be YOU! **THE PERKS*** Comprehensive eight-week training program utilizing...

Job Details: Job Location: SALMON, ID 83467, Salary Range: $13.00 - $18.00 Hourly. The Pit Master / BBQ Program Lead is responsible for operating and managing the store’s smoked meats and BBQ program. This role oversees the preparation, seasoning, smoking, and merchandising of high-quality barbecue products while maintaining strict food safety and quality...

Dishwasher/Busser This is an important position of our guests enjoying their meal in a clean, safe and well-run restaurant. Safety in our restaurants, for ourselves and our guests, is our first priority. Responsible for maintaining the cleanliness of the restaurant Provides clean dishes and glasses throughout the restaurant Busses and cleans tables...

Kitchen Chef My Father's Barbeque (Carson, CA) Bring Your Flavor. Perfect Your Craft. At My Father's Barbeque Smokehouse, we live where Southern tradition meets California soul. Our kitchen runs on real smoke, bold flavor, and teamwork. We're looking for a Kitchen Chef a skilled, passionate cook ready to bring creativity to the line and consistency to...

Road Ranger is looking to hire a Quick Service Restaurant (QSR) Manager to join the team and manage the Church's Chicken and Dickey's BBQ at our Bourbonnais, IL location! Competitive wages based upon experience. At Road Ranger, we aim to provide drivers with the warm hospitality, top tier fuel, quality food, and essential products they need along their...