Jobs for banquet manager at Nevada

What will I be doing?A banquet houseperson is responsible for setting up and maintaining banquet and event spaces to ensure successful and seamless events. This includes setting up tables, chairs, staging, dance floors and any other furniture and equipment needed for an event. A banquet houseperson is responsible for supporting Food and Beverage operations...

Overview: Banquet Bartender  A Banquet Bartender is responsible for preparing and serving cocktails for servers and/or guests in a courteous, informative, and professional manner.   Responsibilities: Knowledge of beverage lists and promotions, menu items, and preparation methods  Follow all safety and sanitation policies when handling food and...

Responsible for providing food and beverage STAR Service to Members and Guests while consistently displaying the Three Steps of Service at every opportunity. Work closely and coordinate with other team members to ensure Member/Guest satisfaction and retention.This position reports directly to the FB Director, Service Director, and Banquet Manager with...

PRIMARY PURPOSE:It is the primary responsibility of the Convention Service Manager to ensure the complete coordination of all conventions and convention meetings working closely with hotel departments to ensure the successful planning, set‐up, and service of client's stay. All duties are to be performed in accordance with departmental and MGM Resorts...

Job Description The Coordinator works closely with the department to run the day-to-day operations.  Job Responsibilities:  The Coordinator I is responsible answering phones professionally. Is responsible for confirming appointments. The Coordinator is to expeditiously handling visitors. Will focus on maintaining the cleanliness of the office area. Assists...

Responsible for all table maintenance, resetting, room preparation and assistance to the service and banquet staff to ensure the Members/Guests satisfaction. Consistently display the Three Steps of Service at all opportunities.This position reports directly to the FB Director/Service Director with indirect reporting to the Captains and Servers.Day to...

PRIMARY PURPOSE:As a Master Cook, you will be responsible for food preparation directed by Chef. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.PRINCIPAL...

Unit Description: You ask instead of command. You see opportunities rather than problems. Share your vision and inspire others.   Sodexo is seeking a Executive Chef 3 for HCA Southern Hills Hospital located in Las Vegas, NV.   Hospital Corporation of America (HCA), the largest for-profit healthcare provider in the US, offers a unique career...

Become one of the stars behind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race.PRIMARY PURPOSE The Executive Chef of Lago restaurant is responsible for all aspects of the management of kitchen operations. They provide direction and leadership for the Sous Chef, and...

PRIMARY PURPOSE:The Executive Chef is responsible for all aspects of the management of the commissary kitchen operations. They provide direction and leadership for the Sous Chef, Assistant Chef and the culinary team consistent with the MGM brand. They are responsible for leading the team to achieve the operational and financial goals of the department;...

Become one of the stars behind The SHOW and become part of the world's most powerful entertainment brands. Our Company has one exciting mission: To entertain the human race.PRIMARY PURPOSE:The Corporate Executive Director of Beverage will develop and lead the beverage program vision, philosophy and strategy for MGMRI Food & Beverage. They will lead the...