Banquet Executive Sous Chef

Summary: Who We Are White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants in some of the country's best cities to live. We know that the hospitality business, like life, is about how you make people feel. That's where you come in. You'll help bring the virtue of hospitality to life while we...

What You’ll Do As the Banquet Executive Sous Chef you will: Oversee all aspects of banquet food preparation, ensuring high-quality execution, compliance with health standards, and exceptional guest satisfaction. Collaborate with the Executive Chef to develop banquet menus, execute implementation timelines, and ensure financial objectives are...

About Our CultureWe believe that the hospitality business is about how you make people feel. At White Lodging, we strive to create a culture where our associates can thrive and grow. As the Banquet Executive Sous Chef, you will be instrumental in bringing this virtue to life.The OpportunityYou will oversee all food preparation operations across the hotel...

We're seeking an experienced Executive Sous Chef to lead our banquet culinary operations.Job ResponsibilitiesThe ideal candidate will oversee all aspects of banquet food preparation, ensuring high-quality execution, compliance with health standards, and exceptional guest satisfaction.

The Omni Richmond Hotel is seeking a talented, quality-driven individual to join it's Culinary team as a Sous Chef. In this role, you will be responsible for assisting the Executive Chef in all areas of the kitchen's operations. As a leader, you will Sous Chef, Restaurant, Executive Chef, Chef, Operations, Kitchen

About the RoleWe're looking for a seasoned Banquet Executive Sous Chef to join our team. As a key member of our culinary department, you'll collaborate with the Executive Chef to develop banquet menus, execute implementation timelines, and ensure financial objectives are met.

Executive Chef Opportunity Iconic Destination Restaurant Richmond, Virginia Are you an experienced culinary leader ready to take the helm of a renowned destination restaurant in the vibrant city of Richmond, Virginia? This is a senior-level role for a proven Executive Chef who thrives in premium dining settings and is passionate about delivering...

Morrison Healthcare Salary: 65,000-75,000 / year based on experience Other Forms of Compensation: Flexible Paid Time off, Benefits, 401K, Training Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...

Morrison Healthcare Salary: 65,000-75,000 / year based on experience Other Forms of Compensation: Flexible Paid Time off, Benefits, 401K, Training Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...

Job DescriptionThe Banquet Captain will be responsible for ensuring the smooth execution of events at ASM Global's venues. This includes coordinating with event planners, managing staff, and overseeing the setup and teardown of events.ResponsibilitiesCoordinating with event planners to ensure seamless event executionManaging a team of staff to provide...

Salary and BenefitsThe Sous Chef Position is a salaried role based on experience, while the Line Cook Position starts at $14.00/hour. Both positions offer competitive benefits packages and opportunities for career growth within the company.

Job DescriptionJob DescriptionJuleps New Southern Cuisine is looking for a sous chef and line cook to join our team.Sous Chef Position is a salaried position based on experience.Line Cook Position Starts at $14.00/hour.Responsibilities ·                     Prepares food to specifications before and during unit...

POSITION PURPOSESupport and assist the Executive Chef in the oversight of the kitchen and stewarding operations. The ideal candidate will have a passion for culinary, a pro-active "can do" attitude and provide exceptional distinctive premium service to our guests. If you enjoy working in an elegant atmosphere, fast-paced environment as well as working in a...

Are you a culinary wizard with a knack for leadership? This Hotel is calling for an Executive Chef to take the reins of its dynamic kitchen in the vibrant heart of Richmond! Here’s your chance to bring your culinary expertise to a 4-diamond, high-energy environment. Why this Hotel? Picture yourself in a workplace that values respect, gratitude, and...

Are you a culinary wizard with a knack for leadership? This Hotel is calling for an Executive Chef to take the reins of its dynamic kitchen in the vibrant heart of Richmond! Here’s your chance to bring your culinary expertise to a 4-diamond, high-energy environment.Why this Hotel?Picture yourself in a workplace that values respect, gratitude, and...

Are you a culinary wizard with a knack for leadership? This Hotel is calling for an Executive Chef to take the reins of its dynamic kitchen in the vibrant heart of Richmond! Here’s your chance to bring your culinary expertise to a 4-diamond, high-energy environment.Why this Hotel?Picture yourself in a workplace that values respect, gratitude, and...

Job DescriptionJob DescriptionExecutive Chef Opportunity at Busy Downtown Steakhouse: Bookbinder'sWe are a thriving, family-owned and operated downtown steakhouse known for exceptional food and service. We are seeking an experienced Executive chef to lead our heart of house.What we offer:*Competitive Pay*Paid Vacation*Health Benefits*No early mornings-We...

Job SummaryWe are seeking a highly motivated and experienced Culinary Supervisor to join our team at Omni Hotels. As a key member of our culinary team, you will be responsible for assisting in the overall operation of the kitchen and leading the team in the absence of the Executive Chef and/or Sous Chefs.About This RoleThis is a dynamic role that requires...

About the RoleFlik Independent School Dining, a member of Compass Group USA, seeks an exceptional Sous Chef to join our team. This dynamic position offers a unique opportunity to lead and develop culinary functions, working closely with our marketing and culinary teams to create engaging experiences for students and clients.ResponsibilitiesAs a key member of...

Job OverviewThe Executive Chef will be responsible for leading the kitchen team and driving culinary excellence at Drive Shack.This role requires strong leadership and communication skills, as well as the ability to manage inventory, labor costs, and food quality.