Head Chef

Job DescriptionJob Description Upscale hotel is looking for a talented Sous Chef to join the culinary team to enhance the culinary offering. QualificationsCulinary degree or equivalent experience.Proven experience in a similar role within the culinary field.Strong knowledge of various cooking techniques and cuisines.Leadership and mentoring...

This is an opportunity to work with a respected and reputable family owned business with a presence in Little Italy and over 35 years of experience. We are looking to expand our portfolio and continue to grow in San Diego. '''Duties''' - Oversee all aspects of the kitchen and food preparation - Create and develop menus in conjunction with the owners that...

**Weddings & Events - Head Banquet Chef** **Wedgewood Weddings **is hiring a **Head Banquet Chef**! Our Chef oversees all aspects of our culinary operation, including banquet service, menus, costing, sanitation requirements, scheduling, ordering, inventory, etc. So yeah, you will be in charge of the kitchen! **Remember, we work when our clients and guests...

Job DescriptionJob DescriptionWeddings & Events – Head Banquet Chef Wedgewood Weddings is hiring a Head Banquet Chef! Our Chef oversees all aspects of our culinary operation, including banquet service, menus, costing, sanitation requirements, scheduling, ordering, inventory, etc. So yeah, you will be in charge of the kitchen! Remember, we work when our...

Kaiserhof is looking for a Chef to join our team in our Ocean Beach location. The Job is a role where you will Prep and cook various dishes From our German Menu as well as international Standardsou. This person should have a positive attitude, be enthusiastic and enjoy working with all types of people. Requirements: High School diploma or GED Excellent...

Job DescriptionJob DescriptionKaiserhof is looking for a Chef to join our team in our Ocean Beach location. The Job is a role where you will Prep and cook various dishes From our German Menu as well as international Standardsou. This person should have a positive attitude, be enthusiastic and enjoy working with all types of people. Requirements:High School...

Job DescriptionJob DescriptionHelp Wanted: Experienced Sous Chef (Mexican Cuisine)Job Title: Sous ChefLocation: Palmitos Mexican Eatery 5145 Clairemont Mesa Blvd. San Diego, CA 92117About Us: Palmitos Mexican Eatery is a vibrant and authentic Mexican restaurant known for its bold flavors, fresh ingredients, and warm hospitality. We take pride in serving...

Description As a Junior Sous Chef, you will play a pivotal role in leading our kitchen team to new heights of culinary brilliance. Working closely with our Sous Chef and Chef de Cuisine, you will ensure that every dish leaving our kitchen exceeds expectations and delights our guests What will you do: Leadership and Team Management: Assume leadership of the...

Are you a culinary leader? Do you excel in crafting a pro-active environment?  Are you polite, professional and passionate about fantastic FOOD? If your answer is yes, we may be a match for you! Wedgewood Weddings is hiring a Sous Chef! Our Sous Chef will assist the Head Chef in overseeing all aspects of our culinary operation, including...

Job DescriptionJob DescriptionAre you a culinary leader?Do you excel in crafting a pro-active environment? Are you polite, professional and passionate about fantastic FOOD?If your answer is yes, we may be a match for you!Wedgewood Weddings is hiring a Sous Chef! Our Sous Chef will assist the Head Chef in overseeing all aspects of our culinary operation,...

Hula Hoops Sous Chef Job DescriptionIntroduction / Job DescriptionA Sous Chef is the culinary chef located just below the executive or head chef in a kitchen’s chain of command. Therefore, the Sous Chef has a vital role in any commercial kitchen. As second-in-command, he/she has a large amount of responsibility in the kitchen.Essentially, the Sous Chef is...

Job DescriptionJob DescriptionPosition SummaryThe Executive Chef (the “EC”) is the head culinarian for the designated location. The EC will ensure that the kitchen staff, food purchasing, food specification, meal preparation and service are in adherence to standards. The EC is responsible for the accurate creation and presentation of all food items...

Job DescriptionJob Description40% Organization35% Execution25% Administration We are looking for someone with experience to be the Head Chef of the Commissary Kitchen for Il Parco. Required to know the norms and procedures of a professional kitchen.  The candidate should know various cooking styles and techniques, with a focus on Italian.  Among your...

Job DescriptionJob DescriptionBenefits:401(k)Dental insuranceHealth insurancePaid time off Event & Catering Chef De PartieJOB PURPOSEThe main purpose of this role is to support the Executive Chef with general kitchen and catering duties. To produce high quality food and ensure best practice is followed and adhered to whilst also achieving consistently high...

Job DescriptionJob DescriptionNew Restaurant Opening in La Cantera!Haywire, a new restaurant opening in La Cantera, spans over 12,000 sq ft and boasts several private dining rooms along with a captivating outdoor area. Set to be a highlight of San Antonio's dining scene, Haywire offers a dynamic atmosphere for unforgettable experiences. We're on a...

Our client is an FinTech Startup based in San Francisco. They are looking for a Global Head of Compliance. The Global Head of Compliance will be expected to keep up with changing international (EU, UK, LatAm, etc.) regulations to ensure we have all the knowledge and experience needed to help perspective banking partners and customers succeed. Duties &...

Job DescriptionJob DescriptionAMFM Healthcare is looking for a Sous Chef that works directly under the Head Chef to provide appetizing and nutritious meals for clients in our care as well as the members of the staff on shift. The Sous chef is responsible for daily meal prep, food purchasing, and maintaining the kitchen according to county and state health...

**About us** Mama Kin is a live music venue with a Cajun Creole Restaurant and full bar in San Jose, CA. We are professional, fun, social and our goal is to Is to create a great vibe for people to enjoy amazing food and drinks while enjoying the best live music around.. Our work environment includes: - Lively atmosphere - Flexible working...

Summary:We are seeking an energetic and well-organized banquet manager to provide our customers with a first-class banquet experience. As a banquet manager, you will liaise with the sales team and the head chef to meet customer expectations. Your duties will include controlling the cost and quality of services, preparing the event space, and coordinating the...

Summary: We are seeking an energetic and well-organized banquet manager to provide our customers with a first-class banquet experience. As a banquet manager, you will liaise with the sales team and the head chef to meet customer expectations. Your duties will include controlling the cost and quality of services, preparing the event space, and coordinating...