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Dishwasher

3 months ago

Santa Ana, United States Mother's Market & Kitchen Full time

Description

Pay Range: $16.00- $20.00 per hour

Under the Food Service Manager supervision, the DISHWASHER  performs the following duties: 

TYPICAL DUTIES & RESPONSIBILITIES  

Organize, clean and store dishes, silverware, glasses and all cooking apparatus used in food service departments Ensure specified water temperatures are used Ensure cleanliness and health code standards compliance Monitor products used to clean utensils and equipment and replenishes when necessary Organize storage shelves and maintain proper inventory of equipment and supplies Record breakage and losses of utensils and equipment Maintain cleanliness of dish washing area including floors, counters and walls Remove waste from collected bus tubs Stock produce for kitchen walk-in and rotate as needed Stock dry goods into kitchen storage areas Maintain cleanliness and organize walk-in Ensure safety of work area by removing debris and hazards Assist in training for new dishwashers as needed Keep work area clean and safe Interact with co-workers in a friendly productive manner Empty trash in work areas and transfer to dumpsters

QUALIFICATION GUIDELINES  

Any combination equivalent to, but not limited to, the following:

Training/Education: 

A High School diploma or G.E.D. certificate

Experience: 

No training and experience necessary – entry level position

Ability to: 

Learn procedures used in cleaning and storing kitchen utensils Learn applicable health codes Promote teamwork, working harmoniously and as a team with those contacted in the course of work Work in an accurate manner in a fast-paced environment Communicate with supervisors and co-workers in a manner able to be understood Maintain a clean and safe environment Comply with company standards and directives

Physical Requirements/Working Conditions:  

Perform repetitious movements while standing for long periods of time (up to 8 hours) Push, carry and lift large equipment and supplies up to 50 pounds Bend, stoop and kneel Extend arms overhead and reach for products and boxes Work both inside and outside in wet and/or dry, hot and/or cold conditions Perform multiple tasks in a fast-paced environment Comply with health code requirements Help with deliveries of kitchen product. Stack cases of product of varying weight, up to 70 pounds per case or bag Break down produce pallets. Stack cases weighing up to 70 pounds in the walk in cooler


Special Requirements:  

Must be available to work various shifts as needed