Executive Chef at Coop de Ville

We are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at Coop de Ville.The ideal candidate will be a strong leader who can improve kitchen operations, develop staff members, and oversee financials and cost of goods.Key qualifications include:-3+ years of experience in a leadership position of a high-volume kitchen-Open...

We are looking for a bartender to join our team! This person would work AM hours on Saturdays and Sundays.Coop de Ville is a southern table, fast casual restaurant, bar, and entertainment space. It is a fun, high-volume space located in the heart of the Strip District.We are looking for candidates that are committed and hard-working. They like being part of...

We are looking for a bartender to join our team! This person would work AM hours on Saturdays and Sundays. Coop de Ville is a southern table, fast casual restaurant, bar, and entertainment space. It is a fun, high-volume space located in the heart of the Strip District. We are looking for candidates that are committed and hard-working. They like being part...

We are looking for an AM bartender to join our team! Coop de Ville is a southern table, fast casual restaurant, bar, and entertainment space. It is a fun, high-volume space located in the heart of the Strip District. We are looking for candidates that are committed and hard-working. They like being part of a close-knit team, and enjoy the excitement that...

We are looking for a Server Assistant to join our team! Coop de Ville is a southern table, fast casual restaurant, bar, and entertainment space. It is a fun, high-volume space located in the heart of the Strip District. We are looking for candidates that are committed and hard-working. They like being part of a close-knit team, and enjoy the excitement that...

We are looking for a Cashier / Server Assistant to join our team! Coop de Ville is a southern table, fast casual restaurant, bar, and entertainment space. It is a fun, high-volume space located in the heart of the Strip District. We are looking for candidates that are committed and hard-working. They like being part of a close-knit team, and enjoy the...

We are looking for a Host to join our team!Golden Gai is a recently opened, high end space focusing on izakaya and sushi. It is part of the JobGet Staffing is looking for which includes Meat & Potatoes, Butcher and the Rye, Tako, Tako Torta, Sally Ann's, Fish nor Fowl, Coop de Ville, and Poulet Bleu.We are looking for candidates who are committed and...

We are looking for a Host to join our team!Golden Gai is a recently opened, high end space focusing on izakaya and sushi. It is part of the JobGet Staffing is looking for which includes Meat & Potatoes, Butcher and the Rye, Tako, Tako Torta, Sally Ann's, Fish nor Fowl, Coop de Ville, and Poulet Bleu.We are looking for candidates who are committed and...

We are looking for a Part-time Line Cook to join our team!Gi-jin is an elevated raw bar that focuses on sushi, hand-rolls, and gin. It is part of the Richard DeShantz Restaurant Group which includes Meat & Potatoes, Butcher and the Rye, Tako, Tako Torta, Sally Ann's, Fish nor Fowl, Coop de Ville, and Poulet Bleu.We are looking for candidates who are...

About SpelloSpello is a scratch kitchen featuring authentic Italian cuisine. Our team is led by award-winning Executive Chef, Justin Melnick, a 2005 graduate of the CIA.Justin has spent over five years as Executive Chef of the Terrace at the Charlotte Inn, Martha's Vineyard, and has traveled extensively in Italy with his wife and pastry chef, Emily...

We are looking for a talented, driven Executive Chef to join our team at Meat & Potatoes!The ideal candidate is a committed leader who is highly organized and hard-working. They have a proven track record of improving kitchen operations and developing staff members. They will typically be leading service five nights per week, developing a strong BOH team,...

Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are a growing restaurant group adding a dynamic Executive Chef to our team! Our ideal candidate must possess exceptional leadership and well-rounded BOH operations skills. If you are looking to join a company that takes pride in its people, company culture, and focus on quality that can...

Mobile Chef The Mobile Chef will oversee food truck operations, collaborating with the Executive Chef to create an innovative menu focusing on nutrition, including plant-based and vegan dishes. ESSENTIAL FUNCTIONS: Oversee the daily operations and special events of the food truck program. Oversee the daily operations of the Community Kitchen as needed. ...

Job Title: Mobile ChefSeeking a highly skilled and experienced Mobile Chef to oversee food truck operations and collaborate with the Executive Chef to create an innovative menu focusing on nutrition, including plant-based and vegan dishes.Key Responsibilities:Oversee daily operations and special events of the food truck program.Train all food truck staff and...

Resort Lifestyle Communities is accepting applications for an Executive Chef provide resort-style food and service while developing strong, positive, and lasting relationships with our residents and guests. You will plan and execute the menu while overseeing the culinary and dining team, and work closely with the Community Managers to provide a fresh,...

Job SummaryThe Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...

Mobile Chef The Mobile Chef will oversee food truck operations, collaborating with the Executive Chef to create an innovative menu focusing on nutrition, including plant-based and vegan dishes. ESSENTIAL FUNCTIONS: Oversee the daily operations and special events of the food truck program. Oversee the daily operations of the Community Kitchen as...

Job Summary Direct and supervise the efficient operation of food production areas. In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce an appealing and appetizing product. Also responsible for ensuring the...

Job Title: Executive Culinary ManagerJob Summary: We are seeking an experienced Executive Culinary Manager to oversee the daily operations and special events of our food truck program.Key Responsibilities:Oversee the daily operations and special events of the food truck program.Collaborate with the Executive Chef to create an innovative menu focusing on...

Job Summary The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer...