Operator II, Palletizer

3 weeks ago

Alsip, United States Aspire Bakeries Full time

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery®, Otis Spunkmeyer®, and Oakrun Farm Bakery®. With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers’ expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.

Responsible to ensure that product meets company specifications, ensure that job duties that affect safety, legality and quality standards are addressed. Perform duties and tasks routinely, adapts techniques to meet special needs, and apply basic skills.

Responsibilities:

Stack and build pallets that contain finished Par Bake product. Monitor appropriate weight of finished product cases and verifies proper lot code. Must record accurate number of cases and lot codes on pallets containing finished product. During Thaw & Serve production, Palletizer hand prepares cases and applies labels, hand packs. Palletizes cases according to proper configuration. Perform inspection of finished product cases for possible anomalies. Follows rules and regulations to ensure food safety, quality, and legality. Establishes and maintains effective working relationships. Rotate positions with the case packer. May be required to take on additional responsibilities or roles based on the needs of the plant.

Qualifications:

A high school diplomia adn GED One year related experience and/or training Experience in the food industry

Shift: 2nd

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