Kitchen Staff Garde Mange II
2 weeks ago
Kitchen Staff Garde Mange II - 2280
Rosen Shingle Creek | Culinary | Full Time
Posted today | Apply before June 30, 2024
Description
Summary:
Provide outstanding service by preparing a variety of salads and hors d'oeuvres, garnishing dishes, plating cold desserts, chopping, dicing, and carving fruits, vegetables, and banquet box lunches Maintain a sanitary kitchen workstation based on Company Standards
Responsibilities:
- Prepare salads, hors d'oeuvres, and cold desserts
- Garnish and plate cold dishes with artistic flair
- Chop, dice, and carve fruits and vegetables
- Assist with banquet box lunches and food displays
- Maintain a clean and sanitary work area
- Comply with the company's drug-free and tobacco/nicotine-free policy
Other information:
Discover Life at Rosen
Your career is here in our diverse and friendly workplace where your individuality and ideas are valued. Our company of more than 3,000 associates thrives on teamwork and ingenuity. It is this team who makes Rosen Hotels & Resorts in Orlando one of Florida’s most respected hospitality companies to work for.
Benefits Our Associates Enjoy
Affordable Health and Dental Insurance On-site Medical Center Competitive Compensation Holiday Pay Paid Vacation Paid Personal Days Tuition Reimbursement Higher Education Scholarships 401(k) Retirement Savings Plan Childcare Financial Assistance Hospitality and Dining Discounts Family Outreach Center and Many More BenefitsExcellent career opportunities, extensive and innovative benefits, and personal enrichment reward our associates’ commitment to quality and service. The result is a level of employee longevity unique in the hotel industry.
We are proud to be an equal opportunity employer and a drug and nicotine-free workforce.
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