Chef Application

Job OverviewWe are seeking a highly skilled Sous Chef to lead our culinary team and contribute to the success of our upscale dining concept.Key Responsibilities:Culinary Excellence: Ensure all dishes meet the highest standards of taste, presentation, and quality.Kitchen Operations: Oversee the day-to-day operations of the kitchen, including food preparation,...

Position Summary:Responsiblefor engaging, entertaining, interacting and providing a unique diningexperience to guests.  Primarily works infront of restaurant while cooking and preparing hot meals on hibachi tablesdirectly in front of guests.  Ensurescorrect food portions are being cooked and maintains the kitchen areas andhibachi tables clean and...

Job Summary:We are seeking a skilled Pastry Cook to join our team at Maggiano's Little Italy. As a Pastry Cook, you will be responsible for the production of all baked goods, pastries, and desserts for our restaurant.Key Responsibilities:Perform daily inventory to prioritize product utilizationIdentify and communicate inventory and equipment needs to the...

About the OrganizationDividend Restaurant Group (DRG) is a guest-first and team-focused organization that has a successful track record of revitalizing iconic brands and driving value for all stakeholders.Job SummaryWe are seeking a skilled Broiler Chef to join our team at Sullivan's Steakhouse. As a key member of our culinary team, you will be responsible...

About the RoleAt Dividend Restaurant Group, we're passionate about delivering exceptional dining experiences to our guests. As a Broiler Chef, you'll play a crucial role in bringing our vision to life.Key Responsibilities: Prepare proteins to desired doneness using a top-broiler Coordinate food orders to ensure timely delivery to each table Follow recipe and...

Job DescriptionPay: $19 per hour At Great Wolf, the Restaurant Cook 1 works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Cook 1 prepares food in accordance with recipes set by the executive chef, ensuring meal quality and guest satisfaction.Hiring immediately with full-time, part-time, and...

Job DescriptionPay: $14.50 per hour At Great Wolf, the Dishwasher is key to overall restaurant operations and helps ensure guests have an unforgettable dining experience. The dishwasher helps maintain the overall cleanliness and atmosphere of our restaurant.Hiring immediately with full-time, part-time, and flexible scheduling!Join our Pack:  •Grow your...

Catering Operations SpecialistThis is a part-time, hourly, non-benefits eligible position. The minimum starting rate for the position is $20.57 per hour.Job Summary: We are seeking a highly skilled and experienced Catering Operations Specialist to join our team. The successful candidate will be responsible for leading the BOH staff through the execution of...

Job Title: Culinary Team MemberJob Description:We are seeking a highly motivated and detail-oriented Culinary Team Member to join our team at Global Partners LP. As a Culinary Team Member, you will be responsible for preparing and cooking food to the highest standards, while providing exceptional customer service to our guests.You will work closely with our...

Job OverviewAspen Skiing Company is seeking a highly skilled Steward/Prep Cook to join our team for the upcoming winter season. This role is responsible for maintaining a clean and sanitary work environment, participating in pre and post-shift cleaning and organization, and assisting with food preparation according to chef specifications.Key...

Job Title: Culinary Team MemberWe are seeking a skilled Culinary Team Member to join our team at Global Partners LP. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality food for our guests.Responsibilities:Prepare and cook food to order, using fresh seasonal ingredients and tested recipes.Work closely with our...

Job Opportunity:We are seeking a passionate and skilled Line Cook to join our team at Global Partners LP. As a key member of our culinary team, you will play a vital role in creating a warm and welcoming dining experience for our guests.Responsibilities:Prepare and cook a variety of menu items to meet the highest standards of quality and presentation.Work...

Job OverviewWe are seeking an experienced Sous Chef to join our culinary team at Superior Talent Source. As a key member of our team, you will play a critical role in maintaining the highest culinary standards, assisting the executive chef, and leading a team of talented chefs.Culinary Excellence:Ensure all dishes meet the highest standards of taste,...

About Four Seasons:At Four Seasons Hotels Limited, we believe in creating exceptional experiences for our guests and colleagues alike. Our commitment to luxury and genuine heart drives us to deliver world-class service and quality. As a leading hospitality company, we recognize the importance of our people in making this vision a reality.About the Role:We...

Job SummaryWe are seeking a skilled Cook to join our team at Helen Porter Nursing and Rehabilitation. As a key member of our culinary team, you will be responsible for preparing and implementing our established seasonal cycle menus.Key ResponsibilitiesPrepare and cook meals in compliance with diet orders and therapeutic diets.Maintain a safe and sanitary...

Job Title: Line CookJob Summary:We are seeking a skilled Line Cook to join our team at Global Partners LP. As a Line Cook, you will be responsible for preparing and cooking food to the highest standards, ensuring that every dish that leaves our kitchen meets our quality expectations.Responsibilities:Prepare ingredients and cook food to order, ensuring that...

The Sous Chef is a key member of the Topgolf culinary team, responsible for assisting the Executive Chef in delivering exceptional dining experiences to our guests. This role requires strong leadership and culinary management skills, with a focus on supervising the kitchen team and ensuring the highest-quality food and service.Key responsibilities...

{"title": "Culinary Supervisor", "description": "Culinary Supervisor Opportunity at Wild Dunes ResortWild Dunes Resort is seeking a skilled Culinary Supervisor to join our team. As a key member of our culinary team, you will be responsible for the production and execution of food products, as well as supervising the culinary team in the absence of the Sous...

Wild Dunes Resort Join us for this incredible opportunity to be part of our Culinary team as a Supervisor at Wild Dunes Resort in Isle of Palms, just outside of Charleston, SC. Not only will you be part of a remarkable property, but you'll be a part of a company that was recognized as one of Fortunes 100 Best Companies to Work For in 2021! We Offer...

About the RoleWe are seeking a skilled Sushi Cook to join our culinary team at Wegmans. As a Sushi Cook, you will play a vital role in creating a variety of delicious raw, cooked, and vegetable sushi rolls and other unique menu items.Key ResponsibilitiesPrepare ingredients to be used by the culinary team, ensuring high-quality meals are consistently...