Dietitian Nutritionist Outpatient
3 weeks ago
Sodexo is seeking a full time Registered Outpatient Dietitian to join their dynamic team at Billings Clinic. This position provides outpatient care to Oncology and General Surgery.
$5,000 SIGN ON BONUS
No holidays or weekends
Start with 3 weeks’ vacation and 3 personal days
Reimbursement for Academy dues, state licensure fees and CDR renewal
Up to $5000 tuition reimbursement annually
Money toward continuing education events
Incentives: $5,000 SIGN ON BONUS What You'll Do:
- In this position you will provide outpatient care to Oncology and General Surgery;
- grow your nutrition support skills;
- continue learning and advancing clinical skills;
- work well with physicians,providers, nursing, and ancillary staff and work collaboratively as part of a team;
- utilizing electronic health records charting and /or (Cerner).
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring:
- A Registered Dietitian Credential;
- Prior acute care experience either as a Registered Dietitian or during an accredited dietetic internship is preferred.
- A strong desire to continue learning and advancing clinical skills;
- The ability to work well with physicians/providers, nursing, and ancillary staff and work collaboratively as part of a team.
- Experience with utilizing electronic health records charting and /or (Cerner).
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements:Minimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Minimum Functional Experience - 3 years experienced practitioner able to work with minimal supervision
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